Dataset record
- Type
- Dataset
- title in English
- Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values
- Abstract in English
- The nutritional value of peptidicmaterial in five North Sea sediments that differ in organic matter
quality has been investigated with an enzymatic approach measuring the digestibility (rate constant k of proteolysis by protease) and the proportion of bioavailable fraction of amino acids
- Rights
- Unknown
- bibliographicCitation
- dauwe B., Herman P. 1996: Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values. Netherlands Institute of Ecology; Centre for Estuarine and Marine Ecology, Netherlands. Metadata available at http://mda.nioo.knaw.nl/imis.php?module=dataset&dasid=1821
- Version
- 1.0
Themes
- theme
- Biology > Organic (& bio-) chemistry