{"confrec":{"ConfID":1565,"ConfTitle":"Second European Consultation","OrigTitle":null,"OrigTitleLangCode":null,"OrigTitleLangID":null,"Location":"Göteborg","Capacity":null,"RegFee":null,"Diploma":null,"Duration":null,"BeginDate":null,"EndDate":null,"Email":null,"Notes":null,"PublicFlag":1,"CheckedFlag":0,"Description":null,"EnvName":null,"EventType":"Conference/Workshop","AudienceType":null,"Periodicity":null,"Degree":null,"PartCNT":0},"projects":null,"participants":null,"refs":[{"BRefID":164458,"MonPub":1977,"RefStringPartII":". <i>EIFAC Technical Papers</i>, 26. Food and Agriculture Organisation: Rome. ISBN 92-5-000256-4. 186 pp.","StandardTitle":"Economic evaluation of sport and commercial fisheries : report and technical papers on the second european consultation, held in göteborg, sweden, 22-24 september 1975","OrigTitle":null,"Authorstring":null}],"urls":null,"pictures":[],"thesterms":null,"taxterms":null,"geoterms":null,"resmessage":"","complete":1}