Institute record of Laboratory of Food and Environmental Microbiology

Information

Type
Organization
Type
https://marineinfo.org/ns/institutes/types#Scientific
Name
Laboratory of Food and Environmental Microbiology
Name
Laboratory of Food and Environmental Microbiology@en
Acronym
UCL
Parent institute
Université Catholique de Louvain; Applied Microbiology pole
Address
2, Croix du sud / L07.05.12, Bâtiment Kellner, Floor 1, 1348 Louvain-la-Neuve, Belgium
Description @en
The laboratory of Food and Environmental Microbiology studies fish processing (preservation practices, processing methods) and the effects on physicochemical characteristics and safety of smoked fish products.

Members

Dona Anihouvi
Annika Gillis
Jacques Mahillon
Marleen Massih

Past members

Olivier Henriet
Yénoukounmè Kpoclou

Expertise

Biochemistry
defined term set: MOG Topics
term code: 181483
Fish(eries)
defined term set: MOG Topics
term code: 181496
Microbiology
defined term set: MOG Topics
term code: 181509
Molecular biology
defined term set: MOG Topics
term code: 181511
Nutrition
defined term set: MOG Topics
term code: 181513

Special collections

Marine expertise
Marine expertise: Type: French speaking university

record metadata

date created: 2022-09-28
date modified: 2022-09-28