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Species-specific metabolites mediate host selection and larval recruitment of the symbiotic seastar shrimp. <i>NPG Scientific Reports 13(1)</i>: 12674. <a href=\"https://dx.doi.org/10.1038/s41598-023-39527-2\" target=\"_blank\">https://dx.doi.org/10.1038/s41598-023-39527-2</a>","AutID":539034,"MonDate":null,"AnaDate":2023,"PeerRev":1,"outputType":"1_A1","OpenAcc":1},{"BRefID":353285,"RR":"<b>Savarino, P.; Demeyer, M.; Decroo, C.; Colson, E.; Gerbaux, P.</b> (2023). Mass spectrometry analysis of saponins. <i>Mass Spectrometry Reviews 42(3)</i>: 954-983. <a href=\"https://dx.doi.org/10.1002/mas.21728\" target=\"_blank\">https://dx.doi.org/10.1002/mas.21728</a>","AutID":493244,"MonDate":null,"AnaDate":2023,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":352571,"RR":"<b>Caulier, G.; Lourtie, A.; Brasseur, L.; Mallefet, J.; Gerbaux, P.; Flammang, P.; Eeckhaut, I.</b> (2022). Crinoid anthraquinones as kairomones allowing host selection for the symbiotic snapping shrimp <i>Synalpheus stimpsonii</i>. <i>Chemoecology (Print. ed.) 32(3)</i>: 95-104. <a href=\"https://dx.doi.org/10.1007/s00049-022-00368-6\" target=\"_blank\">https://dx.doi.org/10.1007/s00049-022-00368-6</a>","AutID":488677,"MonDate":null,"AnaDate":2022,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":352828,"RR":"<b>Savarino, P.; Colson, E.; Caulier, G.; Eeckhaut, I.; Flammang, P.; Gerbaux, P.</b> (2022). Microwave-assisted desulfation of the hemolytic saponins extracted from <i>Holothuria scabra</i> viscera. <i>Molecules 27(2)</i>: 537. <a href=\"https://dx.doi.org/10.3390/molecules27020537\" target=\"_blank\">https://dx.doi.org/10.3390/molecules27020537</a>","AutID":490293,"MonDate":null,"AnaDate":2022,"PeerRev":1,"outputType":"1_A1","OpenAcc":1},{"BRefID":353430,"RR":"<b>Cauchie, G.; Delfau-Bonnet, G.; Caulier, G.; Hantson, A.-L.; Renault, J.-H.; Gerbaux, P.</b> (2021). Comprehensive lipid profiling of <i>Microchloropsis gaditana</i> by liquid chromatography - (tandem) mass spectrometry: bead milling and extraction solvent effects. <i>Algal Research 58</i>: 102388. <a href=\"https://dx.doi.org/10.1016/j.algal.2021.102388\" target=\"_blank\">https://dx.doi.org/10.1016/j.algal.2021.102388</a>","AutID":494302,"MonDate":null,"AnaDate":2021,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":337641,"RR":"<b>Bouanati, T.; Colson, E.; Moins, S.; Cabrera, J.-C.; Eeckhaut, I.; Raquez, J.-M.; Gerbaux, P.</b> (2020). Microwave-assisted depolymerization of carrageenans from <i>Kappaphycus alvarezii</i> and <i>Eucheuma spinosum</i>: controlled and green production of oligosaccharides from the algae biomass. <i>Algal Research 51</i>: 102054. <a href=\"https://hdl.handle.net/10.1016/j.algal.2020.102054\" target=\"_blank\">https://hdl.handle.net/10.1016/j.algal.2020.102054</a>","AutID":449020,"MonDate":null,"AnaDate":2020,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":332427,"RR":"<b>Delroisse, J.; Van Wayneberghe, K.; Flammang, P.; Gillan, D.; Gerbaux, P.; Opinã, N.; Todinanahary, G.G.B.; Eeckhaut, I.</b> (2020). 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(Berl.) 163(6)</i>: 129. <a href=\"https://dx.doi.org/10.1007/s00227-016-2901-3\" target=\"_blank\">https://dx.doi.org/10.1007/s00227-016-2901-3</a>","AutID":257808,"MonDate":null,"AnaDate":2016,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":285449,"RR":"<b>Caulier, G.; Mezali, K.; Soualili, D.L.; Decroo, C.; Demeyer, M.; Eeckhaut, I.; Gerbaux, P.; Flammang, P.</b> (2016). Chemical characterization of saponins contained in the body wall and the Cuvierian tubules of the sea cucumber <i>Holothuria (Platyperona) sanctori</i> (Delle Chiaje, 1823). <i>Biochem. Syst. Ecol. 68</i>: 119-127. <a href=\"https://dx.doi.org/10.1016/j.bse.2016.06.005\" target=\"_blank\">https://dx.doi.org/10.1016/j.bse.2016.06.005</a>","AutID":256390,"MonDate":null,"AnaDate":2016,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":256823,"RR":"<b>Demeyer, M.; Wisztorski, M.; Decroo, C.; De Winter, J.; Caulier, G.; Hennebert, E.; Eeckhaut, I.; Fournier, I.; Flammang, P.; Gerbaux, P.</b> (2015). 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Biol.) 168</i>: 1-11. <a href=\"http://dx.doi.org/10.1016/j.cbpb.2013.10.004\" target=\"_blank\">dx.doi.org/10.1016/j.cbpb.2013.10.004</a>","AutID":177748,"MonDate":null,"AnaDate":2014,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":238370,"RR":"<b>Caulier, G.; Flammang, P.; Rakotorisoa, P.; Gerbaux, P.; Demeyer, M.; Eeckhaut, I.</b> (2013). Preservation of the bioactive saponins of <i>Holothuria scabra</i> through the processing of trepang. <i>Cah. Biol. Mar. 54(4)</i>: 685-690","AutID":162238,"MonDate":null,"AnaDate":2013,"PeerRev":1,"outputType":"1_A1","OpenAcc":1},{"BRefID":247128,"RR":"<b>Caulier, G.; Flammang, P.; Gerbaux, P.; Eeckhaut, I.</b> (2013). 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