{"personrec":{"StatusID":1,"PersStatus":null,"Status":"Valid","PersID":42197,"PersName":"Motti, Pierfrancesco","PublicFlag":1,"CheckedFlag":0,"Surname":"Motti","Firstname":"Pierfrancesco","Initials":"P.","AddressedAs":null,"Function":null,"DateLastModified":{"date":"2023-05-02 10:08:18.393000","timezone_type":1,"timezone":"+00:00"},"PersTitle":null,"PersStatusID":null,"AbstractEnglish":null,"AbstractOtherLang":null,"AbstractLangCode":null,"AbstractLangID":null,"AutID":517052,"ND":null,"UD":"2023-04-28"},"loaninfo":null,"pictures":[],"institutes":null,"pastins":[],"projects":[],"datasets":null,"references":{"A1":[{"BRefID":382772,"RR":"<b>Guillen, P.O.; Rodriguez-Pesantes, D.; Motti, P.; Loor, A.; Zheng, X.; Wigby, J.N.; Sonnenholzner, S.; Mangelinckx, S.; Bossier, P.; Van Den Hende, S.</b> (2024). Characterized extracts of the tropical red seaweed<i> Acanthophora spicifera</i> protect <i>Ostrea edulis</i> larvae against <i>Vibrio coralliilyticus</i>. <i>Aquaculture 580(Part 1)</i>: 740282. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2023.740282\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2023.740282</a>","AutID":517052,"MonDate":null,"AnaDate":2024,"PeerRev":1,"outputType":"1_A1","OpenAcc":0},{"BRefID":361525,"RR":"<b>Guillén, P.O.; Motti, P.; Mangelinckx, S.; De Clerck, O.; Bossier, P.; Van den Hende, S.</b> (2022). Valorization of the chemical diversity of the tropical red seaweeds <i>Acanthophora</i> and <i>Kappaphycus</i> and their applications in aquaculture: A review. <i>Front. Mar. Sci. 9</i>: 957290. <a href=\"https://dx.doi.org/10.3389/fmars.2022.957290\" target=\"_blank\">https://dx.doi.org/10.3389/fmars.2022.957290</a>","AutID":517052,"MonDate":null,"AnaDate":2022,"PeerRev":1,"outputType":"1_A1","OpenAcc":1}]},"urls":null,"spcols":null,"thesterms":null,"taxterms":null,"pub":1,"newses":null,"updses":{"SesID":111060,"LoginName":"VLIZ2000\\zohrab","LoginID":435,"DD":"2023-04-28"},"urlmaps":[],"resmessage":"no id specified","complete":1}