{"refrec":{"BRefID":220378,"RR":"<b>Pikitch, E.K.</b> (2012). The risks of overfishing. <i>Science (Wash.) 338(6106)</i>: 474-475. <a href=\"http://dx.doi.org/10.1126/science.1229965\" target=\"_blank\">http://dx.doi.org/10.1126/science.1229965</a>","BEntID":212111,"PublicFlag":1,"CheckedFlag":1,"wosflag":1,"vabbflag":1,"RefStringPartII":". <i>Science (Wash.) 338(6106)</i>: 474-475. <a href=\"http://dx.doi.org/10.1126/science.1229965\" target=\"_blank\">http://dx.doi.org/10.1126/science.1229965</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Pikitch, E.K.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Pikitch, E.K.","Englishabstract":"On page 517 of this issue, Costello et al. (1) paint a dismal picture of the state of the world's fisheries. 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