{"refrec":{"BRefID":230218,"RR":"<b>Marshall, C.</b> (2012). Aspects of protein cold adaptation in Antarctic fish, <b><i>in</i></b>: di Prisco, G. <i>et al.</i> <i>Adaptation and Evolution in Marine Environments, Volume 1. The Impacts of Global Change on Biodiversity. From Pole to Pole,</i> : pp. 143-155. <a href=\"http://dx.doi.org/10.1007/978-3-642-27352-0_8\" target=\"_blank\">http://dx.doi.org/10.1007/978-3-642-27352-0_8</a>","BEntID":221933,"PublicFlag":1,"CheckedFlag":0,"wosflag":null,"vabbflag":null,"RefStringPartII":", <b><i>in</i></b>: di Prisco, G. <i>et al.</i> <i>Adaptation and Evolution in Marine Environments, Volume 1. The Impacts of Global Change on Biodiversity. From Pole to Pole,</i> : pp. 143-155. <a href=\"http://dx.doi.org/10.1007/978-3-642-27352-0_8\" target=\"_blank\">http://dx.doi.org/10.1007/978-3-642-27352-0_8</a>","DocTypID":17,"DocType":"Book chapters","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Marshall, C.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Marshall, C.","Englishabstract":"With the transition of Antarctica from seasonally cold to a permanently frozen state came a very significant transition in the surrounding waters. During the seasonal cold period the formation of sea ice and reduction of water temperature created a set of problems for marine organisms. 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