{"refrec":{"BRefID":257018,"RR":"<b>Andrys, R; Zurita, J; Zguna, N; Verschueren, K.; De Borggraeve, W.M.; Ilag, L</b> (2015). Improved detection of beta-N-methylamino-L-alanine using N-hydroxysuccinimide ester of N-butylnicotinic acid for the localization of BMAA in blue mussels (<i>Mytilus edulis</i>). <i>Anal. Bioanal. Chem. 407(13)</i>: 3743-3750. <a href=\"https://dx.doi.org/10.1007/s00216-015-8597-2\" target=\"_blank\">https://dx.doi.org/10.1007/s00216-015-8597-2</a>","BEntID":249027,"PublicFlag":1,"CheckedFlag":1,"wosflag":1,"vabbflag":1,"RefStringPartII":". <i>Anal. Bioanal. Chem. 407(13)</i>: 3743-3750. <a href=\"https://dx.doi.org/10.1007/s00216-015-8597-2\" target=\"_blank\">https://dx.doi.org/10.1007/s00216-015-8597-2</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Andrys, R; Zurita, J; Zguna, N; Verschueren, K.; De Borggraeve, W.M.; Ilag, L","OrigTitleTranslFlag":0,"Authorstringtrunc":"Andrys, R <i>et al.</i>","Englishabstract":"beta-N-Methylamino-l-alanine (BMAA) is an important non-protein amino acid linked to neurodegenerative diseases, specifically amyotrophic lateral sclerosis (ALS). Because it can be transferred and bioaccumulated higher up the food chain, it poses significant public health concerns; thus, improved detection methods are of prime importance for the identification and management of these toxins. Here, we report the successful use of N-hydroxysuccinimide ester of N-butylnicotinic acid (C-4-NA-NHS) for the efficient separation of BMAA from its isomers and higher sensitivity in detecting BMAA compared to the current method of choice using 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate (AQC) derivatization. Implementation of this efficient method allowed localization of BMAA in the non-visceral tissues of blue mussels, suggesting that more efficient depuration may be required to remove this toxin prior to consumption. This is a crucial method in establishing the absence or presence of the neurotoxic amino acid BMAA in food, environmental or biomedical samples.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"Improved detection of beta-N-methylamino-L-alanine using N-hydroxysuccinimide ester of N-butylnicotinic acid for the localization of BMAA in blue mussels (<i>Mytilus edulis</i>)","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2026-04-18 01:31:49.659400","timezone_type":1,"timezone":"+02:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":"BMAA; Isomers; Neurotoxin; LC-MS/MS; Improved derivatization; Quaternaryammonium","OtherDescriptors":null,"Notes":null,"AnaPub":2015,"MonPub":null,"DateUpdate":"2020-06-24","DateCreate":"2016-05-29","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000353230400019","VABBcode":null,"OpenAcc":0,"DOI":"10.1007/s00216-015-8597-2"},"refs":null,"anarec":{"AnaID":257018,"PubliDate":2015,"Pagination":"3743-3750","XtraPublOfAnaID":null,"ISBN":null,"Volume":"407","Issue":"13","BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":65810,"SerRR":"Analytical and Bioanalytical Chemistry. Springer: Heidelberg.  ISSN 1618-2642; e-ISSN 1618-2650","StandardTitleSer":"Analytical and Bioanalytical Chemistry","ISSN":"1618-2642","AbbrevSer":"Anal. Bioanal. 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