{"refrec":{"BRefID":2665,"RR":"<b>Rees, J.F.; Curé, K.; Piyatiratitivorakul, S.; Sorgeloos, P.; Menasveta, P.</b> (1994). Highly unsaturated fatty acid requirements of <i>Penaeus monodon</i> postlarvae: an experimental approach based on <i>Artemia</i> enrichment. <i>Aquaculture 122</i>: 193-207. <a href=\"https://dx.doi.org/10.1016/0044-8486(94)90510-X\" target=\"_blank\">https://dx.doi.org/10.1016/0044-8486(94)90510-X</a>","BEntID":2665,"PublicFlag":1,"CheckedFlag":0,"wosflag":1,"vabbflag":null,"RefStringPartII":". <i>Aquaculture 122</i>: 193-207. <a href=\"https://dx.doi.org/10.1016/0044-8486(94)90510-X\" target=\"_blank\">https://dx.doi.org/10.1016/0044-8486(94)90510-X</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Rees, J.F.; Curé, K.; Piyatiratitivorakul, S.; Sorgeloos, P.; Menasveta, P.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Rees, J.F. <i>et al.</i>","Englishabstract":"<i>Penaeus monodon</i> postlarvae (PL-5 to PL-15) were fed 5 different diets consisting of enriched <i>Artemia nauplii</i> with a specific n-3 HUFA content. Although the postlarvae grew well on an <i>Artemia</i> diet with low HUFA-content, the ability of PL-10 to endure osmotic stress remained low. Feeding <i>Artemia</i> enriched with medium levels of n-3 HUFA (sum n-3 HUFA =12,55mg/g DW) for 5 days considerably enhanced the resistance of PL-10 to osmotic stress and their survival recorded 5 days later. However, very high dietary levels of n-3 HUFA (31,2 mg/g DW) did not have any growth promoting effect, thus suggesting that an excessive supply of n-3 may not be beneficial to the shrimp. Our data demonstrate that subjecting postlarvae to reduced salinities for 2h provides a simple and rapid test for assaying the physiological condition of postlarval shrimp.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"Highly unsaturated fatty acid requirements of <i>Penaeus monodon</i> postlarvae: an experimental approach based on <i>Artemia</i> enrichment","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:17.368041","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":null,"OtherDescriptors":null,"Notes":null,"AnaPub":1994,"MonPub":null,"DateUpdate":"2001-11-14","DateCreate":"2000-08-24","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:A1994NM02400010","VABBcode":null,"OpenAcc":0,"DOI":"10.1016/0044-8486(94)90510-X"},"refs":null,"anarec":{"AnaID":2665,"PubliDate":1994,"Pagination":"193-207","XtraPublOfAnaID":null,"ISBN":null,"Volume":"122","Issue":null,"BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":42190,"SerRR":"Aquaculture. 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