{"refrec":{"BRefID":281035,"RR":"<b>Godoy, F.; Vancanneyt, M.; Martinez, M.; Steinbuchel, A.; Swings, J.; Rehm, B.H.A.</b> (2003). <i>Sphingopyxis chilensis</i> sp. nov., a chlorophenol-degrading bacterium that accumulates polyhydroxyalkanoate, and transfer of <i>Sphingomonas alaskensis</i> to <i>Sphingopyxis alaskensis</i> comb. nov. <i>Int. J. Syst. Evol. Microbiol. 53</i>: 473-477. <a href=\"http://dx.doi.org/10.1099/ijs.0.02375-0\" target=\"_blank\">dx.doi.org/10.1099/ijs.0.02375-0</a>","BEntID":273054,"PublicFlag":1,"CheckedFlag":1,"wosflag":1,"vabbflag":1,"RefStringPartII":" <i>Int. J. Syst. Evol. Microbiol. 53</i>: 473-477. <a href=\"https://dx.doi.org/10.1099/ijs.0.02375-0\" target=\"_blank\">https://dx.doi.org/10.1099/ijs.0.02375-0</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Godoy, F.; Vancanneyt, M.; Martinez, M.; Steinbuchel, A.; Swings, J.; Rehm, B.H.A.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Godoy, F. <i>et al.</i>","Englishabstract":"The taxonomic position of a chlorophenol-degrading bacterium, strain S37<sup>T</sup>, was investigated. The 16S rDNA sequence indicated that this strain belongs to the genus <i>Sphingopyxis</i>, exhibiting high sequence similarity to the 16S rDNA sequences of <i>Sphingomonas alaskensis</i> LMG 18877<sup>T</sup> (98·8 %), <i>Sphingopyxis</i><i>macrogoltabida</i> LMG 17324<sup>T</sup> (98·2 %), <i>Sphingopyxis terrae</i> IFO 15098<sup>T</sup> (95 %) and <i>Sphingomonas</i><i>adhaesiva</i> GIFU 11458<sup>T</sup> (92 %). These strains (except <i>Sphingopyxis terrae</i> IFO 15098<sup>T</sup>, which was not investigated) and the novel isolate accumulated polyhydroxyalkanoates consisting of 3-hydroxybutyric acid and 3-hydroxyvaleric acid from glucose as carbon source. The G+C content of the DNA of strain S37<sup>T</sup> was 65·5 mol%. The major cellular fatty acids of this strain were octadecenoic acid (18 : 1<i>ω</i>7<i>c</i>), heptadecenoic acid (17 : 1<i>ω</i>6<i>c</i>) and hexadecanoic acid (16 : 0). The results of DNA–DNA hybridization experiments and its physiological characteristics clearly distinguished the novel isolate from all known <i>Sphingopyxis</i> species and indicated that the strain represents a novel <i>Sphingopyxis</i> species. Therefore, the species <i>Sphingopyxis</i> <i>chilensis</i> sp. nov. is proposed, with strain S37<sup>T</sup> (=LMG 20986<sup>T</sup> =DSM 14889<sup>T</sup>) as the type strain. The transfer of <i>Sphingomonas alaskensis</i> to the genus <i>Sphingopyxis</i> as <i>Sphingopyxis alaskensis</i> comb. nov. is also proposed.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"<i>Sphingopyxis chilensis</i> sp. nov., a chlorophenol-degrading bacterium that accumulates polyhydroxyalkanoate, and transfer of <i>Sphingomonas alaskensis</i> to <i>Sphingopyxis alaskensis</i> comb. nov.","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:01.897972","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":null,"OtherDescriptors":null,"Notes":null,"AnaPub":2003,"MonPub":null,"DateUpdate":"2016-10-24","DateCreate":"2016-10-09","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000181897700015","VABBcode":null,"OpenAcc":1,"DOI":"10.1099/ijs.0.02375-0"},"refs":null,"anarec":{"AnaID":281035,"PubliDate":2003,"Pagination":"473-477","XtraPublOfAnaID":null,"ISBN":null,"Volume":"53","Issue":null,"BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":56795,"SerRR":"International Journal of Systematic and Evolutionary Microbiology. 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