{"refrec":{"BRefID":299,"RR":"<b>Caers, M.; Coutteau, P.; Lombeida, P.; Sorgeloos, P.</b> (1998). The effect of lipid supplementation on growth and fatty acid composition of <i>Tapes philippinarum</i> spat. <i>Aquaculture 162(3-4)</i>: 287-299. <a href=\"https://dx.doi.org/10.1016/S0044-8486(98)00221-X\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(98)00221-X</a>","BEntID":299,"PublicFlag":1,"CheckedFlag":0,"wosflag":1,"vabbflag":null,"RefStringPartII":". <i>Aquaculture 162(3-4)</i>: 287-299. <a href=\"https://dx.doi.org/10.1016/S0044-8486(98)00221-X\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(98)00221-X</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Caers, M.; Coutteau, P.; Lombeida, P.; Sorgeloos, P.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Caers, M. <i>et al.</i>","Englishabstract":"The present study investigated the possible use of emulsions as an artificial lipid supplement to live algae for seed of the Manila clam <i>Tapes philippinarum</i>. The uptake and assimilation of an emulsion, rich in docosahexaenoic acid (DHA, 22:6n-3) and eicosapentaenoic acid (EPA, 20:5n-3) and fed at concentrations of 20 and 40% of the algal dry weight, were verified analytically by fatty acid analysis of the animals and their diets. Dietary requirements for n-3 highly unsaturated fatty acids (HUFA) were examined by supplementing <i>Dunaliella tertiolecta</i>, which contains no polyunsaturated fatty acids longer than 18:3n-3 and <i>Tetraselmis suecica</i>, which contains EPA but only trace amounts of DHA. An algal mixture of <i>Isochrysis galbana</i> (clone T-Iso) and <i>Chaetoceros neogracile</i> (1:1, on dry weight basis) was used as the control diet. After 4 weeks, the lipid supplementation resulted in a significant increase of the DHA level in the seed compared to the animals fed non-supplemented <i>Dunaliella</i> (from 9.5 to 19.8 and 22.0% at a supplementation of 20 and 40%, respectively) or <i>Tetraselmis</i> (from 3.4 to 24.8 and 26.9% at a supplementation of 20 and 40% respectively) diet. Feeding solely <i>D. tertiolecta</i> resulted in a significantly lower daily growth rate (DGR) compared to animals fed <i>T. suecica</i> or the mixed algal diet. Lipid supplementation improved the DGR of the clams fed <i>D. tertiolecta</i> while hardly any effect could be detected in those fed <i>T. suecica</i>. The poor nutritional value of <i>D. tertiolecta</i> was indicated by the continuous decrease of the DGR and resulted in a DGR that was no longer significantly different from the starved ones at the end of the experiment.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"The effect of lipid supplementation on growth and fatty acid composition of <i>Tapes philippinarum</i> spat","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:17.368041","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":null,"OtherDescriptors":null,"Notes":null,"AnaPub":1998,"MonPub":null,"DateUpdate":"2003-04-08","DateCreate":"2000-06-14","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000074447900010","VABBcode":null,"OpenAcc":0,"DOI":"10.1016/S0044-8486(98)00221-X"},"refs":null,"anarec":{"AnaID":299,"PubliDate":1998,"Pagination":"287-299","XtraPublOfAnaID":null,"ISBN":null,"Volume":"162","Issue":"3-4","BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":42190,"SerRR":"Aquaculture. 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