{"refrec":{"BRefID":301334,"RR":"<b>De Boeck, G.; Vlaeminck, A.; Blust, R.</b> (2000). Salt stress and resistance to hypoxic challenges in the common carp (<i>Cyprinus carpio</i> L.). <i>J. Fish Biol. 57(3)</i>: 761-776. <a href=\"https://dx.doi.org/10.1006/jfbi.2000.1349\" target=\"_blank\">https://dx.doi.org/10.1006/jfbi.2000.1349</a>","BEntID":293574,"PublicFlag":1,"CheckedFlag":1,"wosflag":1,"vabbflag":1,"RefStringPartII":". <i>J. Fish Biol. 57(3)</i>: 761-776. <a href=\"https://dx.doi.org/10.1006/jfbi.2000.1349\" target=\"_blank\">https://dx.doi.org/10.1006/jfbi.2000.1349</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":0,"FreshFlag":0,"BrackishFlag":1,"TerrestrialFlag":0,"Authorstring":"De Boeck, G.; Vlaeminck, A.; Blust, R.","OrigTitleTranslFlag":0,"Authorstringtrunc":"De Boeck, G.; Vlaeminck, A.; Blust, R.","Englishabstract":"Long term exposure to brackish water (171 mM NaCl) affected the capacity of common carp <i>Cyprinus carpio</i> to deal with hypoxic conditions and the critical oxygen concentrations for oxygen consumption increased. In addition, regulation of ammonia excretion was lost. The cytosolic phosphorylation potential (the index of the energy status of a cell in terms of potential transferable phosphate groups) in the lateral muscle on the other hand remained relatively unaffected, indicating that oxygen transport to the tissues was not severely compromised. 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