{"refrec":{"BRefID":323310,"RR":"<b>McKennedy, J.; Önenç, S.; Pala, M.; Maguire, J.</b> (2016). Supercritical carbon dioxide treatment of the microalgae <i>Nannochloropsis oculata</i> for the production of fatty acid methyl esters. <i>Journal of Supercritical Fluids 116</i>: 264-270. <a href=\"https://dx.doi.org/10.1016/j.supflu.2016.06.003\" target=\"_blank\">https://dx.doi.org/10.1016/j.supflu.2016.06.003</a>","BEntID":316782,"PublicFlag":1,"CheckedFlag":1,"wosflag":1,"vabbflag":1,"RefStringPartII":". <i>Journal of Supercritical Fluids 116</i>: 264-270. <a href=\"https://dx.doi.org/10.1016/j.supflu.2016.06.003\" target=\"_blank\">https://dx.doi.org/10.1016/j.supflu.2016.06.003</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"McKennedy, J.; Önenç, S.; Pala, M.; Maguire, J.","OrigTitleTranslFlag":0,"Authorstringtrunc":"McKennedy, J. <i>et al.</i>","Englishabstract":"The aim of this work was to evaluate the potential of supercritical carbon dioxide (CO<sub>2</sub>) to extract fatty acid methyl esters (FAME) from the microalgae <em>Nannochloropsis oculata</em> (<em>N. oculata</em>) at low temperatures (37 and 55&nbsp;°C) and pressures (5.9 and 7.6&nbsp;megapascals (MPa)). A qualitative gas chromatography (GC) analysis showed that the individual FAMEs extracted varied depending on the co-solvent (methanol or hexane) used with supercritical CO<sub>2</sub>. Using hexane, FAME compounds produced were similar to those extracted with soxhlet extraction alone while longer chain FAME were produced when methanol was the co-solvent. The effects of pressure and temperature variations were shown to be of statistical significance. The chromatograms produced in this work demonstrate that altering one of these parameters (co-solvent, temperature, pressure) can produce different compounds owing to the tunability of the technique.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"Supercritical carbon dioxide treatment of the microalgae <i>Nannochloropsis oculata</i> for the production of fatty acid methyl esters","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:17.368041","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":"Supercritical fluids; Microalgae; Monounsaturated fatty acids;Polyunsaturated fatty acids; Biodiesel; Gas chromatography","OtherDescriptors":null,"Notes":null,"AnaPub":2016,"MonPub":null,"DateUpdate":"2020-04-15","DateCreate":"2020-04-07","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000380621700029","VABBcode":null,"OpenAcc":0,"DOI":"10.1016/j.supflu.2016.06.003"},"refs":null,"anarec":{"AnaID":323310,"PubliDate":2016,"Pagination":"264-270","XtraPublOfAnaID":null,"ISBN":null,"Volume":"116","Issue":null,"BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":273314,"SerRR":"Journal of Supercritical Fluids. 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