{"refrec":{"BRefID":33244,"RR":"<b>Crear, B.J.; Thomas, C.W.; Hart, P.R.; Carter, C.G.</b> (2000). Growth of juvenile southern rock lobsters, <i>Jasus edwardsii</i>, is influenced by diet and temperature, whilst survival is influenced by diet and tank environment. <i>Aquaculture 190</i>: 169-182. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00391-4\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00391-4</a>","BEntID":33244,"PublicFlag":1,"CheckedFlag":0,"wosflag":1,"vabbflag":null,"RefStringPartII":". <i>Aquaculture 190</i>: 169-182. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00391-4\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00391-4</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Crear, B.J.; Thomas, C.W.; Hart, P.R.; Carter, C.G.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Crear, B.J. <i>et al.</i>","Englishabstract":"The growth and survival of juvenile (2-15 g) southern rock lobsters (<i>Jasus edwardsii</i>) were examined under various culture regimes. In Experiment 1, lobsters held at ambient (13-18°C) or 18°C were fed either fresh mussels, a commercial prawn diet or a moist diet. Growth (specific growth rate (SGR)=1.2-1.32% BW day-1), survival (98%) and food conversion ratios (FCR=1.26-1.29) were significantly better (P<0.05), and the protein component of the diet best utilised (protein productive value (PPV)=18.3-19%) (P>0.05), when the lobsters were fed mussels. There was a significant interaction (P<0.05) between diet and temperature. Growth at 18°C was significantly higher (P<0.05) than at ambient, except when lobsters were fed the prawn diet when there were no significant differences (P>0.05). The high acceptance and good consumption rate of formulated diets is a positive first step in the development of commercial diets for southern rock lobsters. In Experiment 2, lobsters held at ambient (13-18°C) or 18°C were maintained in tanks containing hides, substrates or neither. Hides increased survival (98%, cf. 60-75%) (P>0.05), although they did not increase growth (P>0.05) compared to tanks without hides. The provision of a substrate to aid the lobsters in the moulting process did not prevent cannibalism. Lobsters grew significantly faster (P<0.05) at 18°C (SGR=1.32% BW day-1) than at ambient (1.21% BW day-1), with the extra growth explained by a significantly higher (P<0.05) apparent feed intake. Most mortalities were due to cannibalism of soft-shelled lobsters, suggesting that the design and management of systems will be an important component of mass culturing juvenile <i>J. edwardsii</i>.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"Growth of juvenile southern rock lobsters, <i>Jasus edwardsii</i>, is influenced by diet and temperature, whilst survival is influenced by diet and tank environment","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:17.368041","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":null,"OtherDescriptors":null,"Notes":null,"AnaPub":2000,"MonPub":null,"DateUpdate":"2003-03-18","DateCreate":"2003-03-18","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000089021900013","VABBcode":null,"OpenAcc":1,"DOI":"10.1016/S0044-8486(00)00391-4"},"refs":null,"anarec":{"AnaID":33244,"PubliDate":2000,"Pagination":"169-182","XtraPublOfAnaID":null,"ISBN":null,"Volume":"190","Issue":null,"BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":42190,"SerRR":"Aquaculture. 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