{"refrec":{"BRefID":351456,"RR":"Future Foods: A Dedicated Journal for Sustainability in Food Science. Elsevier: Amsterdam.  e-ISSN 2666-8335","BEntID":349162,"PublicFlag":1,"CheckedFlag":0,"wosflag":1,"vabbflag":0,"RefStringPartII":". Elsevier: Amsterdam.  e-ISSN 2666-8335","DocTypID":16,"DocType":"Journal","MarineFlag":0,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":null,"OrigTitleTranslFlag":0,"Authorstringtrunc":null,"Englishabstract":null,"AbstractOtherLang":null,"BibLvlCode":"S","StandardTitle":"Future Foods: A Dedicated Journal for Sustainability in Food Science","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:17.368041","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":null,"OtherDescriptors":null,"Notes":null,"AnaPub":null,"MonPub":null,"DateUpdate":"2024-01-22","DateCreate":"2022-04-14","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":null,"VABBcode":null,"OpenAcc":0},"refs":null,"anarec":null,"monrec":null,"serrec":{"SerID":351456,"ISSN":null,"Abbreviation":"Future Foods","PublID":null,"City":"Amsterdam","InpCentreCode":null,"ASFACode":null,"AntilopeFlag":0,"PerioID":null,"CurrentFlag":1,"PeerRevFlag":1,"DigISSN":"2666-8335","InputCentre":null,"Periodicity":null,"FromYear":2020,"ToYear":null,"WoSFlag":1,"ISSNL":null,"EmbargoYears":null,"VABBFlag":0},"relations":null,"relationsRev":null,"addrec":null,"othpubs":null,"ownerships":null,"authors":null,"mapdetails":null,"datasets":null,"monographs":null,"monparts":null,"serparts":[{"BRefID":351440,"RR":"<b>Coleman, B.; Van Poucke, C.; De Witte, B.; Ruttens, A.; Moerdijk-Poortvliet, T.C.W.; Latsos, C.; De Reu, K.; Blommaert, L.; Duquenne, B.; Timmermans, K.; van Houcke, J.; Muylaert, K.; Robbens, J.</b> (2022). Potential of microalgae as flavoring agents for plant-based seafood alternatives. <i>Future Foods 5</i>: 100139. <a href=\"https://dx.doi.org/10.1016/j.fufo.2022.100139\" target=\"_blank\">https://dx.doi.org/10.1016/j.fufo.2022.100139</a>","StandardTitle":"Potential of microalgae as flavoring agents for plant-based seafood alternatives","AuthorsString":"Coleman, B. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":417614,"RR":"<b>van Veghel, A.S.; Sultan, S.; Ameryckx, A.G.</b> (2024). The carbon footprint of vegetable imports into Aruba: A closer look at sea and air transport. <i>Future Foods 10</i>. <a href=\"https://dx.doi.org/10.1016/j.fufo.2024.100469\" target=\"_blank\">https://dx.doi.org/10.1016/j.fufo.2024.100469</a>","StandardTitle":"The carbon footprint of vegetable imports into Aruba: A closer look at sea and air transport","AuthorsString":"van Veghel, A.S.; Sultan, S.; Ameryckx, A.G.","BibLvlCode":"AS"}],"BEntOpen":349162,"BEntPrivate":null,"availability":null,"litstyles":null,"thespers":null,"arch2discl":805,"SERpubls":null,"MONpubls":null,"pictures":[],"thestermsPath":null,"thestermsASFA":null,"taxtermsASFA":null,"geotermsASFA":null,"collections":null,"conf":null,"proj":null,"Physdatasets":null,"spcols":{"805":{"SpName":"Koninklijk Nederlands Instituut voor Onderzoek der Zee","SpColID":805,"ParSpColID":null,"TopParID":null,"ShortName":"NIOZ","URLLocation":"https://www.vliz.be/imis/nioz/imis.php?refid=","LibID":2779,"OpenRepoFlag":1,"SpTypID":1,"TopParIDNotWebsite":null,"SpColPath":"NIOZ"}},"doi":null,"publs":[{"PublID":483,"PublName":"Elsevier","InsID":10940,"PersID":null,"INBOID":4047,"OrderNr":1}],"serparttypes":["A"],"monauthors":null,"MParts":null,"SParts":null,"hLibs":null,"langs":[{"BEntID":349162,"AbstractFlag":0,"LangID":15,"LangCode":"en","Lang":"English","DutchTerm":"Engels","LangCodeExtended":"eng"}],"urls":[{"URL":"https://doaj.org/toc/014cd2b336f3444aa76706843411cbf5","externalID":null,"URLTypeCode":"DOAJ","URLID":126030,"URLTypID":48,"URLType":"DOAJ","URLPrefix":"https://doaj.org/"},{"URL":"https://www.journals.elsevier.com/future-foods","externalID":null,"URLTypeCode":null,"URLID":123352,"URLTypID":22,"URLType":"Journal home page","URLPrefix":null}],"thesterms":null,"taxterms":null,"geoterms":null,"othterms":null,"asfacodes":null,"asfa2codes":null,"thestermsFRIS":null,"taxtermsFRIS":null,"geotermsFRIS":null,"othtermsFRIS":null,"resmessage":"","complete":1,"sessions":{"newSesName":"Verheyde, Fons, F.","newSesDate":{"date":"2022-04-14 08:10:04.180000","timezone_type":3,"timezone":"Europe/Brussels"},"updSesName":"Bouchti, Zohra, Z.","updSesDate":{"date":"2024-01-22 08:20:48.030000","timezone_type":3,"timezone":"Europe/Brussels"}}}