{"refrec":{"BRefID":363832,"RR":"<b>Loeffler, C.R.; Spielmeyer, A.; Blaschke, V.; Bodi, D.; Kappenstein, O.</b> (2023). Ciguatera poisoning in Europe: a traceback to Indian Ocean sourced snapper fish (<i>Lutjanus bohar</i>). <i>Food Control 151</i>: 109799. <a href=\"https://dx.doi.org/10.1016/j.foodcont.2023.109799\" target=\"_blank\">https://dx.doi.org/10.1016/j.foodcont.2023.109799</a>","BEntID":361552,"PublicFlag":1,"CheckedFlag":0,"wosflag":1,"vabbflag":1,"RefStringPartII":". <i>Food Control 151</i>: 109799. <a href=\"https://dx.doi.org/10.1016/j.foodcont.2023.109799\" target=\"_blank\">https://dx.doi.org/10.1016/j.foodcont.2023.109799</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Loeffler, C.R.; Spielmeyer, A.; Blaschke, V.; Bodi, D.; Kappenstein, O.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Loeffler, C.R. <i>et al.</i>","Englishabstract":"The consumption of seafood containing marine biotoxins called ciguatoxins (CTXs) can result in ciguatera poisoning (CP), a globally prevalent seafood-born human illness. The southwestern coast of India is a regional source of seafood attributed to isolated and mass outbreaks of CP since 2015, both locally and exported globally. Samples of frozen snapper product (<i>Lutjanus bohar</i>) described herein, were part of a 7000 kg international shipment into the European Union from southwest India and implicated in a CP outbreak in the Netherlands. DNA barcoding confirmed the species as <i>Lutjanus bohar</i> with a base pair identity of 99%. LC-MS/MS and HRMS analyses describe CTX-3C-group compounds with an in vitro Neuro-2a (cell-based) cytotoxicity MTT-assay based toxicity range of 0.79–5.39 ng CTX-3C equivalent (eq.) per g wet tissue eq. This CP traceback includes an investigation and description of the production chain distribution, catch region, outbreak, toxin-group, and follow-up actions for the seafood products associated with the outbreak. Together this in-depth traceback investigation provides an account of the CP outbreak from harvest to consumption for a region of coastal India with a sizable seafood production industry but with limited CP data.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"Ciguatera poisoning in Europe: a traceback to Indian Ocean sourced snapper fish (<i>Lutjanus bohar</i>)","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2024-12-10 01:33:17.368041","timezone_type":1,"timezone":"+01:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":"Ciguatera outbreak; Fish poisoning; Ciguatoxin; Traceback; CTX; Human health","OtherDescriptors":null,"Notes":null,"AnaPub":2023,"MonPub":null,"DateUpdate":"2023-04-26","DateCreate":"2023-04-26","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000984901100001","VABBcode":null,"OpenAcc":1,"DOI":"10.1016/j.foodcont.2023.109799"},"refs":null,"anarec":{"AnaID":363832,"PubliDate":2023,"Pagination":"109799","XtraPublOfAnaID":null,"ISBN":null,"Volume":"151","Issue":null,"BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":220415,"SerRR":"Food Control. 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