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Development of an analytical method to detect metabolites of nitrofurans: application to the study of furazolidone elimination in Vietnamese black tiger shrimp (<i>Penaeus monodon</i>). <i>Aquaculture 376-379</i>: 54-58. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2012.11.001\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2012.11.001</a>","StandardTitle":"Development of an analytical method to detect metabolites of nitrofurans: application to the study of furazolidone elimination in Vietnamese black tiger shrimp (<i>Penaeus monodon</i>)","AuthorsString":"Douny, C. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":238442,"RR":"<b>Dantas-Lima, J.J.; Corteel, M.; Oanh, D.T.H.; Bossier, P.; Sorgeloos, P.; Nauwynck, H.J.</b> (2012). Development of two haemocyte culture systems (in attachment and in suspension) for shrimp immunity studies. <i>Aquaculture 366-367</i>: 17-26. <a href=\"http://dx.doi.org/10.1016/j.aquaculture.2012.08.032\" target=\"_blank\">dx.doi.org/10.1016/j.aquaculture.2012.08.032</a>","StandardTitle":"Development of two haemocyte culture systems (in attachment and in suspension) for shrimp immunity studies","AuthorsString":"Dantas-Lima, J.J. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":337310,"RR":"<b>Barany, A.; Guilloto, M.; Cosano, J.; de Boevre, M.; Oliva, M.; de Saeger, S.; Fuentes, J.; Martinez-Rodriguez, G.; Mancera, J.M.</b> (2021). Dietary aflatoxin B1 (AFB1) reduces growth performance, impacting growth axis, metabolism, and tissue integrity in juvenile gilthead sea bream (<i>Sparus aurata</i>). <i>Aquaculture 533</i>: 736189. <a href=\"https://hdl.handle.net/10.1016/j.aquaculture.2020.736189\" target=\"_blank\">https://hdl.handle.net/10.1016/j.aquaculture.2020.736189</a>","StandardTitle":"Dietary aflatoxin B1 (AFB1) reduces growth performance, impacting growth axis, metabolism, and tissue integrity in juvenile gilthead sea bream (<i>Sparus aurata</i>)","AuthorsString":"Barany, A. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33140,"RR":"<b>Sheen, S.-S.</b> (2000). Dietary cholesterol requirement of juvenile mud crab <i>Scylla serrata</i>. <i>Aquaculture 189</i>: 277-285. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00379-3\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00379-3</a>","StandardTitle":"Dietary cholesterol requirement of juvenile mud crab <i>Scylla serrata</i>","AuthorsString":"Sheen, S.-S.","BibLvlCode":"AS"},{"BRefID":4000,"RR":"<b>Caers, M.; Coutteau, P.; Sorgeloos, P.</b> (1999). Dietary impact of algal and artificial diets, fed at different feeding rations, on the growth and fatty acid composition of <i>Tapes philippinarum</i> (L.) spat. <i>Aquaculture 170(3-4)</i>: 307-322. <a href=\"https://dx.doi.org/10.1016/S0044-8486(98)00410-4\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(98)00410-4</a>","StandardTitle":"Dietary impact of algal and artificial diets, fed at different feeding rations, on the growth and fatty acid composition of <i>Tapes philippinarum</i> (L.) spat","AuthorsString":"Caers, M.; Coutteau, P.; Sorgeloos, P.","BibLvlCode":"AS"},{"BRefID":33277,"RR":"<b>Gaylord, T.G.; Gatlin III, D.M.</b> (2000). Dietary lipid level but not L-carnitine affects growth performance of hybrid striped bass (<i>Morone chrysops</i> x <i>M. saxatilis</i>). <i>Aquaculture 190</i>: 237-246","StandardTitle":"Dietary lipid level but not L-carnitine affects growth performance of hybrid striped bass (<i>Morone chrysops</i> x <i>M. saxatilis</i>)","AuthorsString":"Gaylord, T.G.; Gatlin III, D.M.","BibLvlCode":"AS"},{"BRefID":337275,"RR":"<b>Loor, A.; Bossier, P.; Nevejan, N.</b> (2021). Dietary substitution of microalgae with the <i>Saccharomyces cerevisiae</i> mutant, Δmnn9, for feeding Pacific oyster (<i>Crassostrea gigas</i>) juveniles. <i>Aquaculture 534</i>: 736253. <a href=\"https://hdl.handle.net/10.1016/j.aquaculture.2020.736253\" target=\"_blank\">https://hdl.handle.net/10.1016/j.aquaculture.2020.736253</a>","StandardTitle":"Dietary substitution of microalgae with the <i>Saccharomyces cerevisiae</i> mutant, Δmnn9, for feeding Pacific oyster (<i>Crassostrea gigas</i>) juveniles","AuthorsString":"Loor, A.; Bossier, P.; Nevejan, N.","BibLvlCode":"AS"},{"BRefID":338048,"RR":"<b>Dong, H.; Zheng, X.; Kumar, V.; Roy, S.; Duan, Y.; Gao, H.; Zhang, J.</b> (2020). Dietary supplementation of teprenone potentiates thermal and hypoxia tolerance as well as cellular stress protection of <i>Epinephelus coioides</i> juveniles reared under multiple stressors. <i>Aquaculture 514</i>: 734413. <a href=\"https://hdl.handle.net/10.1016/j.aquaculture.2019.734413\" target=\"_blank\">https://hdl.handle.net/10.1016/j.aquaculture.2019.734413</a>","StandardTitle":"Dietary supplementation of teprenone potentiates thermal and hypoxia tolerance as well as cellular stress protection of <i>Epinephelus coioides</i> juveniles reared under multiple stressors","AuthorsString":"Dong, H. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":337311,"RR":"<b>Dong, H.; Roy, S.; Zheng, X.; Kumar, V.; Das, B.K.; Duan, Y.; Sun, Y.; Zhang, J.</b> (2021). Dietary teprenone enhances non-specific immunity, antioxidative response and resistance to hypoxia induced oxidative stress in <i>Lateolabrax maculatus</i>. <i>Aquaculture 533</i>: 736126. <a href=\"https://hdl.handle.net/10.1016/j.aquaculture.2020.736126\" target=\"_blank\">https://hdl.handle.net/10.1016/j.aquaculture.2020.736126</a>","StandardTitle":"Dietary teprenone enhances non-specific immunity, antioxidative response and resistance to hypoxia induced oxidative stress in <i>Lateolabrax maculatus</i>","AuthorsString":"Dong, H. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":210635,"RR":"<b>Berge, G.M.; Witten, P.E.; Baeverfjord, G.; Vegusdal, A.; Wadsworth, S.; Ruyter, B.</b> (2009). Diets with different <i>n</i>-6/<i>n</i>-3 fatty acid ratio in diets for juvenile Atlantic salmon, effects on growth, body composition, bone development and eicosanoid production. <i>Aquaculture 296(3-4)</i>: 299-308. <a href=\"http://dx.doi.org/10.1016/j.aquaculture.2009.08.029\" target=\"_blank\">dx.doi.org/10.1016/j.aquaculture.2009.08.029</a>","StandardTitle":"Diets with different <i>n</i>-6/<i>n</i>-3 fatty acid ratio in diets for juvenile Atlantic salmon, effects on growth, body composition, bone development and eicosanoid production","AuthorsString":"Berge, G.M. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33435,"RR":"<b>Morehead, D.T.; Hart, P.R.; Dunstan, G.A.; Brown, M.; Pankhurst, N.W.</b> (2001). Differences in egg quality between wild striped trumpeter (<i>Latris lineata</i>) and captive striped trumpeter that were fed different diets. <i>Aquaculture 192</i>: 39-53. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00443-9\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00443-9</a>","StandardTitle":"Differences in egg quality between wild striped trumpeter (<i>Latris lineata</i>) and captive striped trumpeter that were fed different diets","AuthorsString":"Morehead, D.T. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":32991,"RR":"<b>Burel, Ch.; Boujard, Th.; Tulli, F.; Kaushik, S.J.</b> (2000). Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (<i>Oncorhynchus mykiss</i>) and turbot (<i>Psetta maxima</i>). <i>Aquaculture 188</i>: 285-298. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00337-9\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00337-9</a>","StandardTitle":"Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (<i>Oncorhynchus mykiss</i>) and turbot (<i>Psetta maxima</i>)","AuthorsString":"Burel, Ch. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":210602,"RR":"<b>Storebakken, T.; Shearer, K.D.; Baeverfjord, G.; Nielsen, B.G.; Asgard, T.; Scott, T.; De Laporte, A.</b> (2000). Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Atlantic salmon, <i>Salmo salar</i>, fed diets with wheat gluten. <i>Aquaculture 184(1-2)</i>: 115-132. <a href=\"http://dx.doi.org/10.1016/S0044-8486(99)00316-6\" target=\"_blank\">dx.doi.org/10.1016/S0044-8486(99)00316-6</a>","StandardTitle":"Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Atlantic salmon, <i>Salmo salar</i>, fed diets with wheat gluten","AuthorsString":"Storebakken, T. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33104,"RR":"<b>Czesny, S.; Dabrowski, K.; Christensen, J.E.; Van Eenennaam, J.; Doroshov, S.</b> (2000). Discrimination of wild and domestic origin of sturgeon ova based on lipids and fatty acid analysis. <i>Aquaculture 189</i>: 145-153","StandardTitle":"Discrimination of wild and domestic origin of sturgeon ova based on lipids and fatty acid analysis","AuthorsString":"Czesny, S. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":226645,"RR":"<b>Sheridan, C.; Kramarsky-Winter, E.; Sweet, M.; Kushmaro, A.; Leal, M.C.</b> (2013). Diseases in coral aquaculture: causes, implications and preventions. <i>Aquaculture 396-399</i>: 124-135. <a href=\"http://dx.doi.org/10.1016/j.aquaculture.2013.02.037\" target=\"_blank\">http://dx.doi.org/10.1016/j.aquaculture.2013.02.037</a>","StandardTitle":"Diseases in coral aquaculture: causes, implications and preventions","AuthorsString":"Sheridan, C. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":67911,"RR":"<b>Defoirdt, T.; Boon, N.; Bossier, P.; Verstraete, W.</b> (2004). 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Drinking activity and microparticle size selection in early post-hatching axenic European sea bass (<i>Dicentrarchus labrax</i> L.) larvae. <i>Aquaculture 463</i>: 37-42. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2016.05.025\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2016.05.025</a>","StandardTitle":"Drinking activity and microparticle size selection in early post-hatching axenic European sea bass (<i>Dicentrarchus labrax</i> L.) larvae","AuthorsString":"Yaacob, E.N. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":337232,"RR":"<b>Gesto, M.; Madsen, L.; Andersen, N.R.; El Kertaoui, N.; Kestemont, P.; Jokumsen, A.; Lund, I.</b> (2021). Early performance, stress- and disease-sensitivity in rainbow trout fry (<i>Oncorhynchus mykiss</i>) after total dietary replacement of fish oil with rapeseed oil. 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Early weaning of Atlantic cod (<i>Gadus morhua</i>) larvae onto a microparticulate diet. <i>Aquaculture 189(1-2)</i>: 109-117. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00356-2\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00356-2</a>","StandardTitle":"Early weaning of Atlantic cod (<i>Gadus morhua</i>) larvae onto a microparticulate diet","AuthorsString":"Baskerville-Bridges, B.; Kling, L.J.","BibLvlCode":"AS"},{"BRefID":25477,"RR":"<b>Agbayani, R.F.; Baliao, D.D.; Samonte, G.P.B.; Tumaliuan, R.E.; Caturao, R.D.</b> (1990). 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Economic-environmental trade-offs in marine aquaculture: the case of lobster farming in Vietnam. <i>Aquaculture 516</i>: 734593. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2019.734593\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2019.734593</a>","StandardTitle":"Economic-environmental trade-offs in marine aquaculture: the case of lobster farming in Vietnam","AuthorsString":"Hai, A.T.N.; Speelman, S.","BibLvlCode":"AS"},{"BRefID":33362,"RR":"<b>Kautsky, N.; Rönnbäck, P.; Tedengren, M.; Troell, M.</b> (2000). Ecosystem perspectives on management of disease in shrimp pond farming. <i>Aquaculture 191</i>: 145-161","StandardTitle":"Ecosystem perspectives on management of disease in shrimp pond farming","AuthorsString":"Kautsky, N. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":383072,"RR":"<b>Willot, P.-A.; Aubin, J.; Salles, J.-M.; Wilfart, A.</b> (2019). Ecosystem service framework and typology for an ecosystem approach to aquaculture. <i>Aquaculture 512</i>: 734260. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2019.734260\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2019.734260</a>","StandardTitle":"Ecosystem service framework and typology for an ecosystem approach to aquaculture","AuthorsString":"Willot, P.-A. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":297769,"RR":"<b>Mistri, M.</b> (2004). Effect of <i>Musculista senhousia</i> mats on clam mortality and growth: much ado about nothing? <i>Aquaculture 241(1-4)</i>: 207-218. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2004.07.022\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2004.07.022</a>","StandardTitle":"Effect of <i>Musculista senhousia</i> mats on clam mortality and growth: much ado about nothing?","AuthorsString":"Mistri, M.","BibLvlCode":"AS"},{"BRefID":137788,"RR":"<b>Navarro, J.C.; Amat, F., Francisco</b> (1992). 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Effect of consecutive 9- or 12-month photothermal cycles and handling on sex steroid levels, oocyte development, and reproductive performance in female striped trumpeter <i>Latris lineata</i> (Latrididae). <i>Aquaculture 189</i>: 293-305. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00371-9\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00371-9</a>","StandardTitle":"Effect of consecutive 9- or 12-month photothermal cycles and handling on sex steroid levels, oocyte development, and reproductive performance in female striped trumpeter <i>Latris lineata</i> (Latrididae)","AuthorsString":"Morehead, D.T.; Ritar, A.J.; Pankhurst, N.W.","BibLvlCode":"AS"},{"BRefID":367657,"RR":"<b>Loor, A.; Bossier, P.; Wang, D.; De Bels, L.; Van den Broeck, W.; Nevejan, N.; Declercq, A.M.</b> (2023). Effect of continuous dietary administration of the <i>Saccharomyces cerevisiae</i> yeast, Δmnn9, on Pacific oyster (<i>Crassostrea gigas</i>) juveniles: immunological and histopathological findings after <i>Vibrio coralliilyticus</i> challenge. <i>Aquaculture 574</i>: 739644. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2023.739644\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2023.739644</a>","StandardTitle":"Effect of continuous dietary administration of the <i>Saccharomyces cerevisiae</i> yeast, Δmnn9, on Pacific oyster (<i>Crassostrea gigas</i>) juveniles: immunological and histopathological findings after <i>Vibrio coralliilyticus</i> challenge","AuthorsString":"Loor, A. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":98787,"RR":"<b>Ngo, T.T.T.; Kanga, S.-G.; Kang, D.-H.; Sorgeloos, P.; Choi, K.-S.</b> (2006). 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Effect of dietary fatty acid composition on growth, fatty acids composition and hepatic lipid metabolism in juvenile turbot (<i>Scophthalmus maximus</i> L.) fed diets with required n3 LC-PUFAs. <i>Aquaculture 479</i>: 591-600. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2017.06.032\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2017.06.032</a>","StandardTitle":"Effect of dietary fatty acid composition on growth, fatty acids composition and hepatic lipid metabolism in juvenile turbot (<i>Scophthalmus maximus</i> L.) fed diets with required n3 LC-PUFAs","AuthorsString":"Peng, M. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":58731,"RR":"<b>Rueda-Jasso, R.; Conceição, L.E.C.; Dias, J.; De Coen, W.M.; Gomes, E.; Rees, J.F.; Soares, F.; Dinis, M.T.; Sorgeloos, P.</b> (2004). Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (<i>Solea senegalensis</i>) juveniles. <i>Aquaculture 231(1-4)</i>: 417-433. <a href=\"http://dx.doi.org/10.1016/S0044-8486(03)00537-4\" target=\"_blank\">dx.doi.org/10.1016/S0044-8486(03)00537-4</a>","StandardTitle":"Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (<i>Solea senegalensis</i>) juveniles","AuthorsString":"Rueda-Jasso, R. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33388,"RR":"<b>Nankervis, L.; Matthews, S.J.; Appleford, P.</b> (2000). 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Effect of dietary phospholipid on requirements for and incorporation of <i>n</i>-3 highly unsaturated fatty acids in postlarval <i>Penaeus japonicus</i> Bate. <i>Aquaculture 158</i>: 305-320. <a href=\"https://dx.doi.org/10.1016/S0044-8486(97)00193-2\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(97)00193-2</a>","StandardTitle":"Effect of dietary phospholipid on requirements for and incorporation of <i>n</i>-3 highly unsaturated fatty acids in postlarval <i>Penaeus japonicus</i> Bate","AuthorsString":"Kontara, E.K.M.; Coutteau, P.; Sorgeloos, P.","BibLvlCode":"AS"},{"BRefID":129964,"RR":"<b>Anh, N.T.N.; Van Hoa, N.; Van Stappen, G.; Sorgeloos, P.</b> (2009). 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Effects of dietary medium-chain triacylglycerols (tricaprylin and tricaproin) and phospholipid supply on survival, growth and lipid metabolism in common carp (<i>Cyprinus carpio</i> L.) larvae. <i>Aquaculture 190</i>: 289-303. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00400-2\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00400-2</a>","StandardTitle":"Effects of dietary medium-chain triacylglycerols (tricaprylin and tricaproin) and phospholipid supply on survival, growth and lipid metabolism in common carp (<i>Cyprinus carpio</i> L.) larvae","AuthorsString":"Fontagné, S. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":437082,"RR":"<b>Zhang, Y.; Eeckhaut, I.; Zhang, L.</b> (2026). 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Effects of storage temperature and duration on the setting and post-set spat survival of the tropical oyster, <i>Crassostrea iredalei</i> ( Faustino). <i>Aquaculture 190</i>: 369-376. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00403-8\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00403-8</a>","StandardTitle":"Effects of storage temperature and duration on the setting and post-set spat survival of the tropical oyster, <i>Crassostrea iredalei</i> ( Faustino)","AuthorsString":"Devakie, M.N.; Ali, A.B.","BibLvlCode":"AS"},{"BRefID":32891,"RR":"<b>Kumlu, M.; Eroldogan, O.T.; Aktas, M.</b> (2000). 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Embryonic and larval development of backcrossed hybrid grouper between TGGG (<i>Epinephelus fuscoguttatus</i> x <i>E. lanceolatus</i>) and giant grouper (<i>E. lanceolatus</i>). <i>Aquaculture 576</i>: 739833. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2023.739833\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2023.739833</a>","StandardTitle":"Embryonic and larval development of backcrossed hybrid grouper between TGGG (<i>Epinephelus fuscoguttatus</i> x <i>E. lanceolatus</i>) and giant grouper (<i>E. lanceolatus</i>)","AuthorsString":"Sariat, S.A. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33267,"RR":"<b>Tonheim, S.K.; Koven, W.; Rønnestad, I.</b> (2000). Enrichment of <i>Artemia</i> with free methionine. <i>Aquaculture 190</i>: 223-235. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00402-6\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00402-6</a>","StandardTitle":"Enrichment of <i>Artemia</i> with free methionine","AuthorsString":"Tonheim, S.K.; Koven, W.; Rønnestad, I.","BibLvlCode":"AS"},{"BRefID":303,"RR":"<b>Gapasin, R.S.J.; Bombeo, R.; Lavens, P.; Sorgeloos, P.; Nelis, H.J.</b> (1998). Enrichment of live food with essential fatty acids and vitamin C: effects on milkfish (<i>Chanos chanos</i>) larval performance. <i>Aquaculture 162</i>: 269-286. <a href=\"https://dx.doi.org/10.1016/S0044-8486(98)00205-1\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(98)00205-1</a>","StandardTitle":"Enrichment of live food with essential fatty acids and vitamin C: effects on milkfish (<i>Chanos chanos</i>) larval performance","AuthorsString":"Gapasin, R.S.J. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":42,"RR":"<b>Han, K.; Geurden, I.; Sorgeloos, P.</b> (2000). 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Essentiality of dietary calcium supplement in fingerling scorpion fish (<i>Sebastiscus marmoratus</i>). <i>Aquaculture 189</i>: 155-163. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00366-5\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00366-5</a>","StandardTitle":"Essentiality of dietary calcium supplement in fingerling scorpion fish (<i>Sebastiscus marmoratus</i>)","AuthorsString":"Hossain, M.A.; Furuichi, M.","BibLvlCode":"AS"},{"BRefID":139854,"RR":"<b>Hervio, D.; Bachhre, E.; Boulo, U.; Cochennec, N.; Vuillemin, V.; Le Cognuic, G.; Cailletaux, G.; Mazurié, J.; Mialhe, E.</b> (1995). 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Estimates of heritability and genotype-environment interactions for body weight in sea bass (<i>Dicentrachus labrax</i> L.) raised under communal rearing conditions. <i>Aquaculture 254</i>: 139-147","StandardTitle":"Estimates of heritability and genotype-environment interactions for body weight in sea bass (<i>Dicentrachus labrax</i> L.) raised under communal rearing conditions","AuthorsString":"Saillant, E. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":3449,"RR":"<b>Daro, M.H.; Soroa Bofill, J.</b> (1972). Etude du biotope de l'ostréiculture à Ostende en 1970. <i>Aquaculture 1(1)</i>: 97-113","StandardTitle":"Etude du biotope de l'ostréiculture à Ostende en 1970","AuthorsString":"Daro, M.H.; Soroa Bofill, J.","BibLvlCode":"AS"},{"BRefID":353475,"RR":"<b>Kracizy, R.O.; Brazao, C.C.; de Marco Viott, A.; Ribeiro, K.; Koppenol, A.; Vaz dos Santos, A.M.; Ballester, E.L.C.</b> (2021). Evaluation of aflatoxin and fumonisin in the diet of Pacific white shrimp (<i>Litopenaeus vannamei</i>) on their performance and health. <i>Aquaculture 544</i>: 737051. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2021.737051\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2021.737051</a>","StandardTitle":"Evaluation of aflatoxin and fumonisin in the diet of Pacific white shrimp (<i>Litopenaeus vannamei</i>) on their performance and health","AuthorsString":"Kracizy, R.O. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":103016,"RR":"<b>Papakostas, S.; Dooms, S.; Triantafyllidis, A.; Deloof, D.; Kappas, I.; Dierckens, K.; De Wolf, T.; Bossier, P.; Vadstein, O.; Kui, S.; Sorgeloos, P.; Abatzopoulos, T.J.</b> (2006). 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Experiences on importance of diet for shrimp postlarval quality. <i>Aquaculture 191(1-3)</i>: 169-176. <a href=\"http://dx.doi.org/10.1016/S0044-8486(00)00426-9\" target=\"_blank\">dx.doi.org/10.1016/S0044-8486(00)00426-9</a>","StandardTitle":"Experiences on importance of diet for shrimp postlarval quality","AuthorsString":"Lavens, P.; Sorgeloos, P.","BibLvlCode":"AS"},{"BRefID":33359,"RR":"<b>Saulnier, D.; Haffner, Ph.; Goarant, C.; Levy, P.; Ansquer, D.</b> (2000). Experimental infection models for shrimp vibriosis studies: a review. <i>Aquaculture 191</i>: 133-144","StandardTitle":"Experimental infection models for shrimp vibriosis studies: a review","AuthorsString":"Saulnier, D. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33425,"RR":"<b>Friars, G.W.; McMillan, I.; Quinton, V.M.; O'Flynn, F.M.; McGeachy, S.A.; Benfey, T.J.</b> (2001). Family differences in relative growth of diploid and triploid Atlantic salmon (<i>Salmo salar</i> L.). <i>Aquaculture 192</i>: 23-29. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00438-5\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00438-5</a>","StandardTitle":"Family differences in relative growth of diploid and triploid Atlantic salmon (<i>Salmo salar</i> L.)","AuthorsString":"Friars, G.W. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":16241,"RR":"<b>Han, K.; Geurden, I.; Sorgeloos, P.</b> (2001). Fatty acid changes in enriched and subsequently starved <i>Artemia franciscana</i> nauplii enriched with different essential fatty acids. <i>Aquaculture 199(1-2)</i>: 93-105. <a href=\"http://dx.doi.org/10.1016/S0044-8486(00)00596-2\" target=\"_blank\">dx.doi.org/10.1016/S0044-8486(00)00596-2</a>","StandardTitle":"Fatty acid changes in enriched and subsequently starved <i>Artemia franciscana</i> nauplii enriched with different essential fatty acids","AuthorsString":"Han, K. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33222,"RR":"<b>Miyazaki, T.; Masuda, R.; Furata, S.; Tsukamoto, K.</b> (2000). Feeding behaviour of hatchery-reared juveniles of the Japanese flounder following a period of starvation. <i>Aquaculture 190</i>: 129-138","StandardTitle":"Feeding behaviour of hatchery-reared juveniles of the Japanese flounder following a period of starvation","AuthorsString":"Miyazaki, T. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33137,"RR":"<b>Lagardère, J.P.; Mallekh, R.</b> (2000). Feeding sounds of turbot (<i>Scophthalmus maximus</i>) and their potential use in the control of food supply in aquaculture: 1. Spectrum analysis of the feeding sounds. <i>Aquaculture 189</i>: 251-258","StandardTitle":"Feeding sounds of turbot (<i>Scophthalmus maximus</i>) and their potential use in the control of food supply in aquaculture: 1. Spectrum analysis of the feeding sounds","AuthorsString":"Lagardère, J.P.; Mallekh, R.","BibLvlCode":"AS"},{"BRefID":350833,"RR":"<b>Santibáñez, P.; Romalde, J.; Maldonado, J.; Fuentes, D.; Figueroa, J.</b> (2022). First characterization of the gut microbiome associated with <i>Mytilus chilensis</i> collected at a mussel farm and from a natural environment in Chile. <i>Aquaculture 548(Part 1)</i>: 737644. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2021.737644\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2021.737644</a>","StandardTitle":"First characterization of the gut microbiome associated with <i>Mytilus chilensis</i> collected at a mussel farm and from a natural environment in Chile","AuthorsString":"Santibáñez, P. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":244024,"RR":"<b>Abollo, E.; Ramilo, A.; Casas, S.M.; Comesaña, P.; Cao, A.; Carballal, M.J.; Villalba, A.</b> (2008). 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Fish and seafood traceability based on AFLP markers: elaboration of a species database. <i>Aquaculture 261(2)</i>: 487-494","StandardTitle":"Fish and seafood traceability based on AFLP markers: elaboration of a species database","AuthorsString":"Maldinia, M. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":138320,"RR":"<b>Bagenal, T.B.</b> (1979). Fish production in fresh waters. <i>Aquaculture 16(3)</i>: 275-278","StandardTitle":"Fish production in fresh waters","AuthorsString":"Bagenal, T.B.","BibLvlCode":"AS"},{"BRefID":134622,"RR":"<b>Nijhof, M.; Bovendeur, J.</b> (1990). Fixed film nitrification characteristics in sea water recirculating fish culture systems. <i>Aquaculture 87(2)</i>: 133-143","StandardTitle":"Fixed film nitrification characteristics in sea water recirculating fish culture systems","AuthorsString":"Nijhof, M.; Bovendeur, J.","BibLvlCode":"AS"},{"BRefID":134943,"RR":"<b>Rodhouse, P.G.; O'Kelly, M.</b> (1981). 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Growth of the diatom <i>Chaetoceros calcitrans</i> in sediment extracts from Artemia franciscana ponds at different concentrations of nitrogen and phosphorus. <i>Aquaculture 259(1-4)</i>: 354-364. <a href=\"http://dx.doi.org/10.1016/j.aquaculture.2006.05.050\" target=\"_blank\">dx.doi.org/10.1016/j.aquaculture.2006.05.050</a>","StandardTitle":"Growth of the diatom <i>Chaetoceros calcitrans</i> in sediment extracts from Artemia franciscana ponds at different concentrations of nitrogen and phosphorus","AuthorsString":"Khoi, C.M. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":293701,"RR":"<b>Le, D.V.B.; Nguyen, P.N.; Dierckens, K.; Nguyen, D.V.; De Schryver, P.; Hagiwara, A.; Bossier, P.</b> (2017). 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Heritability estimates for growth related traits using microsatellite parentage assignmen in juvenile common carp (<i>Cyprinus carpio</i> L.). <i>Aquaculture 235(1-4)</i>: 223-236","StandardTitle":"Heritability estimates for growth related traits using microsatellite parentage assignmen in juvenile common carp (<i>Cyprinus carpio</i> L.)","AuthorsString":"Vandeputte, M. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":3464,"RR":"<b>Sorgeloos, P.</b> (1973). High density culturing of the brine shrimp, <i>Artemia salina</i> L. <i>Aquaculture 1</i>: 385-391","StandardTitle":"High density culturing of the brine shrimp, <i>Artemia salina</i> L.","AuthorsString":"Sorgeloos, P.","BibLvlCode":"AS"},{"BRefID":2665,"RR":"<b>Rees, J.F.; Curé, K.; Piyatiratitivorakul, S.; Sorgeloos, P.; Menasveta, P.</b> (1994). Highly unsaturated fatty acid requirements of <i>Penaeus monodon</i> postlarvae: an experimental approach based on <i>Artemia</i> enrichment. <i>Aquaculture 122</i>: 193-207. <a href=\"https://dx.doi.org/10.1016/0044-8486(94)90510-X\" target=\"_blank\">https://dx.doi.org/10.1016/0044-8486(94)90510-X</a>","StandardTitle":"Highly unsaturated fatty acid requirements of <i>Penaeus monodon</i> postlarvae: an experimental approach based on <i>Artemia</i> enrichment","AuthorsString":"Rees, J.F. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":140460,"RR":"<b>Marty, G.D.; Bower, S.M.; Clarke, K.R.; Meyer, G.; Lowe, G.; Osborn, A.L.; Chow, H.; Byrne, S.; Sojonky, K.; Robinson, J.H.</b> (2006). Histopathology and a real-time PCR assay for detection of <i>Bonamia ostreae</i> in <i>Ostrea edulis</i> cultured in western Canada. <i>Aquaculture 261(1)</i>: 33-42. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2006.07.024\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2006.07.024</a>","StandardTitle":"Histopathology and a real-time PCR assay for detection of <i>Bonamia ostreae</i> in <i>Ostrea edulis</i> cultured in western Canada","AuthorsString":"Marty, G.D. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":353480,"RR":"<b>Erraud, A.; Bonnard, M.; Cornet, V.; Ben Ammar, I.; Antipine, S.; Peignot, Q.; Lambert, J.; Mandiki, S.N.M.; Kestemont, P.</b> (2021). 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Hypersaline and chemical control of <i>Cryptocaryon irritans</i> in red snapper, <i>Lutjanus campechanus</i>, monoculture. <i>Aquaculture 22(1)</i>: 181-184. <a href=\"https://dx.doi.org/10.1016/0044-8486(81)90144-7\" target=\"_blank\">https://dx.doi.org/10.1016/0044-8486(81)90144-7</a>","StandardTitle":"Hypersaline and chemical control of <i>Cryptocaryon irritans</i> in red snapper, <i>Lutjanus campechanus</i>, monoculture","AuthorsString":"Huff, J.A.; Burns, C.D.","BibLvlCode":"AS"},{"BRefID":122354,"RR":"<b>Cui, J.-Z.; Shen, H.-Y.; Gong, Q.-L.; Yang, G.-P.; Gu, Q.-Q.</b> (2006). 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Impact of algal diets and emulsions on the fatty acid composition and content of selected tissues of adult broodstock of the Chilean scallop <i>Argopecten purpuratus</i> (Lamarck, 1819). <i>Aquaculture 217(1-4)</i>: 437-452. <a href=\"http://dx.doi.org/10.1016/S0044-8486(02)00144-8\" target=\"_blank\">dx.doi.org/10.1016/S0044-8486(02)00144-8</a>","StandardTitle":"Impact of algal diets and emulsions on the fatty acid composition and content of selected tissues of adult broodstock of the Chilean scallop <i>Argopecten purpuratus</i> (Lamarck, 1819)","AuthorsString":"Caers, M. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":280836,"RR":"<b>Rahman, M.M.; Corteel, M.; Dantas-Lima, J.J.; Wille, M.; Alday-Sanz, V.; Pensaert, M.B.; Sorgeloos, P.; Nauwynck, H.J.</b> (2007). 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Influence of seed size, type of substratum and protection on initial mortality","AuthorsString":"Cigarria, J.; Fernández, J.M.","BibLvlCode":"AS"},{"BRefID":323122,"RR":"<b>Hostins, B.; Wasielesky, W.; Decamp, O.; Bossier, P.; De Schryver, P.</b> (2019). Managing input C/N ratio to reduce the risk of Acute Hepatopancreatic Necrosis Disease (AHPND) outbreaks in biofloc systems - A laboratory study. <i>Aquaculture 508</i>: 60-65. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2019.04.055\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2019.04.055</a>","StandardTitle":"Managing input C/N ratio to reduce the risk of Acute Hepatopancreatic Necrosis Disease (AHPND) outbreaks in biofloc systems - A laboratory study","AuthorsString":"Hostins, B. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":210622,"RR":"<b>Chatziplis, D.; Batargias, C.; Tsigenopoulos, C.S.; Magoulas, A.; Kollias, S.; Kotoulas, G.; Volckaert, F.A.M.; Haley, C.S.</b> (2007). 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Protein digestion in juvenile turbot (<i>Scophthalmus maximus</i>) and effects of dietary administration of <i>Vibrio proteolyticus</i>. <i>Aquaculture 186(1-2)</i>: 107-116. <a href=\"http://dx.doi.org/10.1016/S0044-8486(99)00372-5\" target=\"_blank\">dx.doi.org/10.1016/S0044-8486(99)00372-5</a>","StandardTitle":"Protein digestion in juvenile turbot (<i>Scophthalmus maximus</i>) and effects of dietary administration of <i>Vibrio proteolyticus</i>","AuthorsString":"De Schrijver, R.; Ollevier, F.P.","BibLvlCode":"AS"},{"BRefID":220596,"RR":"<b>Tran, T.N.T.; Parkouda, C.; De Saeger, S.; Larondelle, Y.; Rollin, X.</b> (2009). 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Quantification of white spot syndrome virus DNA through a competitive polymerase chain reaction. <i>Aquaculture 189</i>: 11-21","StandardTitle":"Quantification of white spot syndrome virus DNA through a competitive polymerase chain reaction","AuthorsString":"Tang, K.F.J.; Lightner, D.V.","BibLvlCode":"AS"},{"BRefID":210613,"RR":"<b>Moren, M.; Gundersen, T.E.; Hamre, K.</b> (2005). 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Season-, age-, and sex-related variation in the prevalence of bonamiasis in flat oysters (<i>Ostrea edulis</i> L.) on the south coast of Ireland. <i>Aquaculture 144(1-3)</i>: 53-63. <a href=\"https://dx.doi.org/10.1016/S0044-8486(96)01290-2\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(96)01290-2</a>","StandardTitle":"Season-, age-, and sex-related variation in the prevalence of bonamiasis in flat oysters (<i>Ostrea edulis</i> L.) on the south coast of Ireland","AuthorsString":"Culloty, S.C.; Mulcahy, M.F.","BibLvlCode":"AS"},{"BRefID":33325,"RR":"<b>Craig, S.R.; MacKenzie, D.S.; Jones, G.; Gatlin III, D.M.</b> (2000). 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Seasonal variations in the meat weight, condition index and biochemical composition of mussels (<i>Mytilus edulis</i> L.) in suspended culture in two Scottish sea lochs. <i>Aquaculture 159(3-4)</i>: 249-261. <a href=\"https://dx.doi.org/10.1016/s0044-8486(97)00206-8\" target=\"_blank\">https://dx.doi.org/10.1016/s0044-8486(97)00206-8</a>","StandardTitle":"Seasonal variations in the meat weight, condition index and biochemical composition of mussels (<i>Mytilus edulis</i> L.) in suspended culture in two Scottish sea lochs","AuthorsString":"Okumus, I.; Stirling, H.P.","BibLvlCode":"AS"},{"BRefID":33395,"RR":"<b>Devlin, R.H.; Swanson, P.; Clarke, W.C.; Plisetskaya, E.M.; Dickhoff, W.W.; Moriyama, S.; Yesaki, T.Y.; Hew, C.-L.</b> (2000). 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Shrimp yields and harvest characteristics of mixed shrimp-mangrove forestry farms in southern Vietnam: factors affecting production. <i>Aquaculture 188</i>: 263-284","StandardTitle":"Shrimp yields and harvest characteristics of mixed shrimp-mangrove forestry farms in southern Vietnam: factors affecting production","AuthorsString":"Johnston, D. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":219844,"RR":"<b>Kestemont, P.; Jourdan, S.; Houbart, M.; Mélard, C.; Paspatis, M.; Fontaine, P.; Cuvier, A.; Kentouri, M.; Baras, E.</b> (2003). 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The effect of whole body lipid on early sexual maturation of 1+ age male chinook salmon (<i>Oncorhynchus tshawytscha</i>). <i>Aquaculture 190</i>: 343-367. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00406-3\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00406-3</a>","StandardTitle":"The effect of whole body lipid on early sexual maturation of 1+ age male chinook salmon (<i>Oncorhynchus tshawytscha</i>)","AuthorsString":"Shearer, K.D.; Swanson, P.","BibLvlCode":"AS"},{"BRefID":226344,"RR":"<b>Hachero-Cruzado, I.; Olmo, P.; Sánchez, B.; Herrera, M.; Domingues, P.</b> (2009). 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The effects of salinity on reproductive development, plasma steroid levels, fertilisation and egg survival in black bream <i>Acanthopagrus butcheri</i>. <i>Aquaculture 188</i>: 115-131. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00326-4\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00326-4</a>","StandardTitle":"The effects of salinity on reproductive development, plasma steroid levels, fertilisation and egg survival in black bream <i>Acanthopagrus butcheri</i>","AuthorsString":"Haddy, J.A.; Pankhurst, N.W.","BibLvlCode":"AS"},{"BRefID":33126,"RR":"<b>Floreto, E.A.T.; Bayer, R.C.; Brown, P.B.</b> (2000). The effects of soybean-based diets, with and without amino acid supplementation, on growth and biochemical composition of juvenile American lobster, <i>Homarus americanus</i>. <i>Aquaculture (189)</i>: 211-235. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00363-X\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00363-X</a>","StandardTitle":"The effects of soybean-based diets, with and without amino acid supplementation, on growth and biochemical composition of juvenile American lobster, <i>Homarus americanus</i>","AuthorsString":"Floreto, E.A.T.; Bayer, R.C.; Brown, P.B.","BibLvlCode":"AS"},{"BRefID":33393,"RR":"<b>Haddy, J.A.; Pankhurst, N.W.</b> (2000). The efficacy of exogenous hormones in stimulating changes in plasma steroids and ovulation in wild black bream <i>Acanthopagrus butcheri</i> is improved by treatment at capture. <i>Aquaculture 191</i>: 351-366. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00445-2\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00445-2</a>","StandardTitle":"The efficacy of exogenous hormones in stimulating changes in plasma steroids and ovulation in wild black bream <i>Acanthopagrus butcheri</i> is improved by treatment at capture","AuthorsString":"Haddy, J.A.; Pankhurst, N.W.","BibLvlCode":"AS"},{"BRefID":99917,"RR":"<b>Wesche, S.J.; Adlard, R.D.; Hooper, J.N.A.</b> (1997). 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The food value of <i>Phaeodactylum tricornutum</i> Bohlin to the larvae of <i>Ostrea edulis</i> L. and <i>Crassostrea gigas</i> Thunberg. <i>Aquaculture 13(4)</i>: 313-323","StandardTitle":"The food value of <i>Phaeodactylum tricornutum</i> Bohlin to the larvae of <i>Ostrea edulis</i> L. and <i>Crassostrea gigas</i> Thunberg","AuthorsString":"Wilson, J.H.","BibLvlCode":"AS"},{"BRefID":43,"RR":"<b>Lavens, P.; Sorgeloos, P.</b> (2000). 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The influence of <i>Mytilicola intestinalis</i> Steuer on the meat content of the mussel. <i>Aquaculture 6(1)</i>: 83-97","StandardTitle":"The influence of <i>Mytilicola intestinalis</i> Steuer on the meat content of the mussel","AuthorsString":"Dethlefsen, V.","BibLvlCode":"AS"},{"BRefID":33101,"RR":"<b>Elangovan, A.; Shim, K.F.</b> (2000). The influence of replacing fish meal partially in the diet with soybean meal on growth and body composition of juvenile tin foil barb (<i>Barbodes altus</i>). <i>Aquaculture 189</i>: 133-144. <a href=\"https://dx.doi.org/10.1016/S0044-8486(00)00365-3\" target=\"_blank\">https://dx.doi.org/10.1016/S0044-8486(00)00365-3</a>","StandardTitle":"The influence of replacing fish meal partially in the diet with soybean meal on growth and body composition of juvenile tin foil barb (<i>Barbodes altus</i>)","AuthorsString":"Elangovan, A.; Shim, K.F.","BibLvlCode":"AS"},{"BRefID":393552,"RR":"<b>Braaten, B.; Egidius Møllerud, E.; Solemdal, P.</b> (1972). 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The life cycle of the oyster pathogen <i>Bonamia ostreae</i> with a presumptive phase in the ovarian tissue of the European flat oyster, <i>Ostrea edulis</i>. <i>Aquaculture 84(2)</i>: 189-192. <a href=\"https://dx.doi.org/10.1016/0044-8486(90)90348-Q\" target=\"_blank\">https://dx.doi.org/10.1016/0044-8486(90)90348-Q</a>","StandardTitle":"The life cycle of the oyster pathogen <i>Bonamia ostreae</i> with a presumptive phase in the ovarian tissue of the European flat oyster, <i>Ostrea edulis</i>","AuthorsString":"Van Banning, P.","BibLvlCode":"AS"},{"BRefID":114305,"RR":"<b>Rurangwa, E.; Kime, D.E.; Ollevier, F.P.; Nash, J.P.</b> (2004). 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Thioredoxins induce oocyte maturation in holothuroids (Echinodermata). <i>Aquaculture 510</i>: 293-301. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2018.12.090\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2018.12.090</a>","StandardTitle":"Thioredoxins induce oocyte maturation in holothuroids (Echinodermata)","AuthorsString":"Léonet, A. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":210628,"RR":"<b>Bodin, N.; Mambrini, M.; Wauters, J.B.; Abboudi, T.; Ooghe, W.; Le Boulenge, E.; Larondelle, Y.; Rollin, X.</b> (2008). 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Trade-offs between timing of metamorphosis and grow-out performance of a marine caridean shrimp juveniles and its relevance for aquaculture. <i>Aquaculture 492</i>: 97-102. <a href=\"https://dx.doi.org/10.1016/j.aquaculture.2018.04.007\" target=\"_blank\">https://dx.doi.org/10.1016/j.aquaculture.2018.04.007</a>","StandardTitle":"Trade-offs between timing of metamorphosis and grow-out performance of a marine caridean shrimp juveniles and its relevance for aquaculture","AuthorsString":"Carvalho, L.; Calado, R.","BibLvlCode":"AS"},{"BRefID":337710,"RR":"<b>Perrott, M.R.; Lovett, B.A.; De Clercq, A.; Davie, P.S.; Munday, J.S.; Morel, P.C.H.; Preece, M.A.; Symonds, J.E.; Walker, S.P.; Loo, T.; Norris, G.; Naffa, R.</b> (2020). 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Whole-body amino acid pattern of F<sub>4</sub> human growth hormone gene-transgenic red common carp (<i>Cyprinus carpio</i>) fed diets with different protein levels. <i>Aquaculture 189</i>: 287-292","StandardTitle":"Whole-body amino acid pattern of F<sub>4</sub> human growth hormone gene-transgenic red common carp (<i>Cyprinus carpio</i>) fed diets with different protein levels","AuthorsString":"Fu, C. <i>et al.</i>","BibLvlCode":"AS"},{"BRefID":33184,"RR":"<b>Fuentes, J.; Gregorio, V.; Giráldez, R.; Morales, J.</b> (2000). 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