{"refrec":{"BRefID":59193,"RR":"<b>Pit, J.H.; Southgate, P.C.</b> (2003). Fouling and predation; how do they affect growth and survival of the blacklip pearl oyster, <i>Pinctada margaritifera</i>, during nursery culture? <i>Aquacult. Int. 11(6)</i>: 545-555. <a href=\"https://dx.doi.org/10.1023/b:aqui.0000013310.17400.97\" target=\"_blank\">https://dx.doi.org/10.1023/b:aqui.0000013310.17400.97</a>","BEntID":56783,"PublicFlag":1,"CheckedFlag":1,"wosflag":1,"vabbflag":1,"RefStringPartII":" <i>Aquacult. Int. 11(6)</i>: 545-555. <a href=\"https://dx.doi.org/10.1023/b:aqui.0000013310.17400.97\" target=\"_blank\">https://dx.doi.org/10.1023/b:aqui.0000013310.17400.97</a>","DocTypID":8,"DocType":"Journal article","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Pit, J.H.; Southgate, P.C.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Pit, J.H.; Southgate, P.C.","Englishabstract":"This paper reports on 5 experiments conducted to assess the effect of cleaning regime and predation on growth and survival of blacklip pearl oyster (<i>Pinctada margaritifera</i>) juveniles in north Queensland, Australia. <i>P. Magaritifera</i> juveniles with a mean (±SE) dorso-ventral shell height (DVH) of 4.5 ± 0.1 mm were placed into plastic mesh trays and cleaned either every 4 or 8 weeks or left uncleaned for 16 weeks. Cleaning regime had a significant effect on growth and survival (P < 0.005). Lowest DVH (16.2 ± 1.0) was shown by oysters in uncleaned trays during 16 weeks compared to oysters in cleaned trays; however, there was no significant difference in DVH between oysters held in trays cleaned every 4 (19.4 ± 1.2) or 8 weeks (21.2 ± 0.8). In contrast lowest survival was shown by oysters held in trays that were cleaned every 4 weeks (30 ± 5%), but no differences were noted between oysters cleaned every 8 weeks (63 ± 4%) and oysters that were left uncleaned for 16 weeks (75 ± 8%). Predators of <i>P. margaritifera</i> in northern Australia included crabs, stomatopods, flatworms, gastropods and fish. The stomatopod, <i>Gonodactylus falcatus</i>, was the most destructive predator with individuals consuming in excess of 20 juvenile pearl oysters per week. The leather jacket, <i>Paramonocanthus japonicus</i>, did not kill pearl oysters, but trimmed the margin of oysters shells significantly reducing DVH when compared to control groups cultured without fish. Removing predators monthly had a significant effect on growth of pearl oysters compared to oysters in non-inspected trays; however monthly inspection of culture trays did not significantly improve oyster survival.","AbstractOtherLang":null,"BibLvlCode":"AS","StandardTitle":"Fouling and predation; how do they affect growth and survival of the blacklip pearl oyster, <i>Pinctada margaritifera</i>, during nursery culture?","OrigTitleLangCode":"en","OrigTitleLangCodeExtended":"eng","OrigTitleLangID":15,"DateLastModified":{"date":"2026-04-25 01:31:32.496279","timezone_type":1,"timezone":"+02:00"},"UserAccessRight":null,"UserAccID":null,"AuthorKeywords":"fouling; growth; juveniles; nursery culture; pearl oyster; Pinctada;Pinctada margaritifera; predation","OtherDescriptors":"Fouling, Growth, Juveniles, Nursery culture, Pearl oyster, Pinctada, Pinctada margaritifera, Predation","Notes":null,"AnaPub":2003,"MonPub":null,"DateUpdate":"2020-09-15","DateCreate":"2004-04-06","SecASFANote":null,"ConfID":null,"PeerRev":1,"VlizCoreFlag":1,"WoScode":"WOS:000188422500003","VABBcode":null,"OpenAcc":0,"DOI":"10.1023/b:aqui.0000013310.17400.97"},"refs":null,"anarec":{"AnaID":59193,"PubliDate":2003,"Pagination":"545-555","XtraPublOfAnaID":null,"ISBN":null,"Volume":"11","Issue":"6","BRefMon":null,"BRefMonRR":null,"BRefXtra":null,"BRefXtraRR":null,"SerBRefID":44242,"SerRR":"Aquaculture International. 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