{"refrec":{"BRefID":64705,"RR":"<b>Vandenberghe, J.; Thompson, F.L.; Swings, J.</b> (2001). Phenotypic diversity amongst <i>Vibrio</i> isolates from marine aquaculture, <b><i>in</i></b>: Hendry, C.I. <i>et al.</i> (Ed.) <i>Larvi 2001: 3rd fish and shellfish larviculture symposium Gent, Belgium, September 3-6, 2001. Special Publication European Aquaculture Society,</i> 30: pp. 622-623","BEntID":61190,"PublicFlag":1,"CheckedFlag":0,"wosflag":null,"vabbflag":null,"RefStringPartII":", <b><i>in</i></b>: Hendry, C.I. <i>et al.</i> <i>Larvi 2001: 3rd fish and shellfish larviculture symposium Gent, Belgium, September 3-6, 2001. Special Publication European Aquaculture Society,</i> 30: pp. 622-623","DocTypID":17,"DocType":"Book chapters","MarineFlag":1,"FreshFlag":0,"BrackishFlag":0,"TerrestrialFlag":0,"Authorstring":"Vandenberghe, J.; Thompson, F.L.; Swings, J.","OrigTitleTranslFlag":0,"Authorstringtrunc":"Vandenberghe, J.; Thompson, F.L.; Swings, J.","Englishabstract":"The total number of 1829 <i>Vibrio</i> isolates were collected from different continents. Isolates originated mainly from larvae of molluscs, shrimps, fish, their food (microalgae, <i>Artemia</i> sp., rotifers, ration), and culture environment (i.e., tank water, inlet water, sediment). All isolates were phenotypically characterized using the Biolog GN technique. Isolates were found forming 90 clusters of which 33 were identified. 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