[ report an error in this record ]basket (0): add | show Quality assurance of seafoodGorga, C.; Ronsivalli, L.J. (1988). Quality assurance of seafood. Van Nostrand Reinhold: New York. ISBN 0-442-23053-2. vi, 245 pp. Available in Authors VLIZ: Exploitation of natural resources [105910] Keyword Marine/Coastal Authors Top Gorga, C. Ronsivalli, L.J. All data in the Integrated Marine Information System (IMIS) is subject to the VLIZ privacy policy Top | Authors
