Comparison of taste components between triploid and diploid oyster
Lin, H.; Wang, X.; Zhang, B.; Tang, H.; Xue, C.; Xu, J. (2002). Comparison of taste components between triploid and diploid oyster. J. Ocean Univ. Qingdao/Qingdao Haiyang Daxue Xuebao 1(1): 55-58
In: Journal of Ocean University of Qingdao: Oceanic and Coastal Sea Research = Qingdao Haiyang Daxue Xuebao. Ocean University: Qingdao. ISSN 1671-2463, more
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| Keywords |
Fauna > Aquatic organisms > Aquatic animals > Shellfish Tests > Taste tests Magallana gigas (Thunberg, 1793) [WoRMS]
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| Authors | | Top |
- Lin, H.
- Wang, X.
- Zhang, B.
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