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Sustainable small-scale fisheries can help people and the planet
Hendriks, S.L. (2022). Sustainable small-scale fisheries can help people and the planet. Nature (Lond.) 606(7915): 650-652. https://dx.doi.org/10.1038/d41586-022-01683-2
In: Nature: International Weekly Journal of Science. Nature Publishing Group: London. ISSN 0028-0836; e-ISSN 1476-4687, more
Continues:
Lubchenco, J.; Haugan, P.; Pangestu, M.E. (2020). Five priorities for a sustainable ocean economy. Nature (Lond.) 588(7836): 30-32. https://dx.doi.org/10.1038/d41586-020-03303-3, more
Related to:
DeWeerdt, S. (2020). Cultivating a sea change. Nature (Lond.) 588(7837): S60-S62. https://dx.doi.org/10.1038/d41586-020-03446-3, more
Peer reviewed article  
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Keyword
    Marine/Coastal
Author  Top 
  • Hendriks, S.L.
Abstract
    Artisanal fishing can improve livelihoods, boost nutrition and strengthen food systems, but fishers’ input is needed at local, national and global levels.
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