[ report an error in this record ] Delincé, Bruno Publication A1 Publication [show] Henriet, O.; Fourmentin, J.; Delincé, B.; Mahillon, J. (2014). Exploring the diversity of extremely halophilic archaea in food-grade salts. Intern. J. Food Microbiol. 191: 36-44. https://dx.doi.org/10.1016/j.ijfoodmicro.2014.08.019, more
