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Etude de la température du poisson frais pendant le transport
Vyncke, W. (1967). Etude de la température du poisson frais pendant le transport. Rev. Gén. Froid 58(3): 275-280
In: Revue Générale du Froid. Antenne Générale de Publication: Paris. ISSN 0755-7868, more
Peer reviewed article  
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    Marine/Coastal
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