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Potential gains through alimentation/nutrition: improvements in the grow-out
Rosenlund, G.; Talbot, C.; Santos, E.; Hole, R. (1996). Potential gains through alimentation/nutrition: improvements in the grow-out, in: Chatain, B. et al. Seabass and seabream culture: problems and prospects: handbook of contributions and short communications presented at the International Workshop on "Seabass and seabream culture: problems and prospects" Verona, Italy, October 16-18, 1996. pp. 160-174
In: Chatain, B. et al. (1996). Seabass and seabream culture: problems and prospects: handbook of contributions and short communications presented at the International Workshop on "Seabass and seabream culture: problems and prospects" Verona, Italy, October 16-18, 1996. European Aquaculture Society: Oostende. 388 pp., more
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Document type: Conference paper
Keywords
    Body conditions
    Body weight
    Cultures > Fish culture
    Diets
    Feeding
    Growth rate
    Nutrition
    Marine/Coastal
Authors  Top 
  • Rosenlund, G.
  • Talbot, C.
  • Santos, E.
  • Hole, R.
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