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Current estimates of the essential amino acid requirements of sea bass (D. labrax) as determined by unconventional (empirical) methods
Tibaldi, E.; Tulli, F.; Corsin, F. (1996). Current estimates of the essential amino acid requirements of sea bass (D. labrax) as determined by unconventional (empirical) methods, in: Chatain, B. et al. Seabass and seabream culture: problems and prospects: handbook of contributions and short communications presented at the International Workshop on "Seabass and seabream culture: problems and prospects" Verona, Italy, October 16-18, 1996. pp. 320-323
In: Chatain, B. et al. (1996). Seabass and seabream culture: problems and prospects: handbook of contributions and short communications presented at the International Workshop on "Seabass and seabream culture: problems and prospects" Verona, Italy, October 16-18, 1996. European Aquaculture Society: Oostende. 388 pp., more

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Document type: Conference paper

Keywords
    Acids > Organic compounds > Organic acids > Amino acids
    Chemical compounds > Organic compounds > Proteins
    Developmental stages > Larvae > Fish larvae > Fingerlings
    Diets
    Empirical methods
    Nutritional requirements
    Dicentrarchus labrax (Linnaeus, 1758) [WoRMS]
    Marine/Coastal

Authors  Top 
  • Tibaldi, E.
  • Tulli, F.
  • Corsin, F.

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