Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context
Mertens, G. (2021). Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context. MSc Thesis. Universiteit Antwerpen/Ghent University/Vrije Universiteit Brussel: Antwerpen, Gent, Brussel. 44 pp. |