| Institute | Top | Institute | Publications | University of St Andrews; School of Biology; Gatty Marine Laboratory, moreFunction: Director Direct contact at institute:Tel.: +44-(0)1334-46 34 40
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| Publications (6) | Top | Institute | Publications | | A1 Publications (5) [show] |  Johnston, I.A.; Alderson, R.; Sandham, C.; Mitchell, D.; Selkirk, C.; Dingwall, A.; Nickell, D.; Baker, R.; Robertson, B.; Whyte, D.; Springate, J. (2000). Patterns of muscle growth in early and late maturing populations of Atlantic salmon ( Salmo salar L.). Aquaculture 189: 307-333. https://dx.doi.org/10.1016/S0044-8486(00)00372-0, more- Fernández, D.A.; Calvo, J.; Johnston, I.A. (1999). Characterisation of the swimming muscles of two Subantarctic notothenioids. Sci. Mar. (Barc.) 63(S1): 477-484. https://dx.doi.org/10.3989/scimar.1999.63s1477, more
- Johnston, I.A.; Alderson, R.; Sandham, C.; Dingwall, A.; Mitchell, D.; Selkirk, C.; Nickell, D.; Baker, R.; Robertson, B.; Whyte, D.; Springate, J. (1998). Muscle fibre density in relation to the colour and texture of smoked Atlantic salmon (Salmo salar L.). Aquaculture 189: 335-349. https://dx.doi.org/10.1016/S0044-8486(00)00373-2, more
- Gibson, S.; Johnston, I.A. (1995). Temperature and development in larvae of the turbot Scophthalmus maximus. Mar. Biol. (Berl.) 124: 17-25. https://dx.doi.org/10.1007/BF00349142, more
- Johnston, I.A.; Battram, J. (1993). Feeding energetics and metabolism in demersal fish species from Antarctic, temperate and tropical environments. Mar. Biol. (Berl.) 115(1): 7-14. https://dx.doi.org/10.1007/bf00349380, more
| | Book chapter [show] | - Piña, M.; Colas, P.; Cancio, I.; Audic, A.; Bosser, L.; Canario, A.; Johnston, I.A.; Kervella, A.E.; Kooistra, W.H.C.F.; Merciecca, M.; Magoulas, A.; Nardello, I.; Smith, D.; Pade, N.G.; Robinson, D.; Schoen, A. (2018). The European Marine Biological Research Infrastructure Cluster: An alliance of European Research Infrastructures to promote the blue bioeconomy, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 405-421. https://dx.doi.org/10.1007/978-3-319-69075-9_10, more
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