| Pérez-Fernández, Raúl | ORCID
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| Previous institute | Top | Publication | Universiteit Gent; Faculteit Bio-ingenieurswetenschappen; Vakgroep Data-analyse en Wiskundige Modellering; Research Unit Knowledge-Based Systems (KERMIT), more |
| Publications (3) | Top | Publication | | A1 Publications (3) [show] | - Kuuliala, L.; Pérez-Fernández, R.; Tang, M.; Vanderroost, M.; De Baets, B.; Devlieghere, F. (2021). Probabilistic topic modelling in food spoilage analysis: a case study with Atlantic salmon (Salmo solar). Intern. J. Food Microbiol. 337: 108955. https://hdl.handle.net/10.1016/j.ijfoodmicro.2020.108955, more
 Sader, M.; Pérez-Fernández, R.; Kuuliala, L.; Devlieghere, F.; De Baets, B. (2020). The constrained median: a way to incorporate side information in the assessment of food samples. Mathematics 8(3): 406. https://hdl.handle.net/10.3390/math8030406, more- Kuuliala, L.; Sader, M.; Solimeo, A.; Pérez-Fernández, R.; Vanderroost, M.; De Baets, B.; De Meulenaer, B.; Ragaert, P.; Devlieghere, F. (2019). Spoilage evaluation of raw Atlantic salmon (Salmo salar) stored under modified atmospheres by multivariate statistics and augmented ordinal regression. Intern. J. Food Microbiol. 303: 46-57. https://dx.doi.org/10.1016/j.ijfoodmicro.2019.04.011, more
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