Species and system selection for sustainable aquaculture
Leung, P.; Lee, C.-S.; O'Bryen, P.J. (Ed.) (2007). Species and system selection for sustainable aquaculture. Blackwell Publishing: Oxford. ISBN 978-0-8138-2691-2. 506 pp. https://dx.doi.org/10.1002/9780470277867
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| Available in | Authors |
VLIZ: Aquaculture and biotechnology [104296]
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| Authors | | Top |
- Leung, P., editor
- Lee, C.-S., editor
- O'Bryen, P.J., editor
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| Content |
- Leung, P.S.; Lee, C.-S.; O'Bryen, P.J. (2007). Introduction, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 1-5, more
- Anderson, J.L. (2007). Sustainable aquaculture: What does it mean and how do we get there?, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 9-17, more
- Nash, C.E.; Fairgrieve, W.T. (2007). Policies and the role of government in achieving aquaculture development, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 19-42, more
- Cai, J.; Leung, P.S. (2007). A review of comparative advantage assessment approaches in relation to aquaculture development, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 43-56, more
- Tisdell, C. (2007). The environment and the selection of aquaculture species and systems: An economic analysis, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 57-66, more
- Engle, C.R. (2007). Investment and farm modeling for feasibility assessment and decision making in aquaculture, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 67-82, more
- Ahmed, M.; Dey, M.M.; Garcia, Y.T. (2007). The role of species and systems in the development and growth of aquaculture in Asia: Needs and prospects, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 85-101, more
- Hishamunda, N. (2007). Aquaculture in Africa: Reasons for failures and ingredients for success, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 103-115, more
- Cheshire, C.L. (2007). Aquaculture in the U.S. affiliated Pacific islands: A case study of Robert Reimers Enterprises, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 117-130, more
- Zhang, X. (2007). Aquaculture in China, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 131-143, more
- Ariji, M.; Senda, Y.; Takahara, A. (2007). Achievements and problems of aquaculture in Japan, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 145-160, more
- Liao, I.C.; Chao, N.-H. (2007). Taiwanese aquaculture at the crossroads, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 161-178, more
- Jensen, G.L. (2007). The evolutionary role of federal policies and actions to support the sustainable development of aquaculture in the United States, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 179-207, more
- Corbin, J.C. (2007). Hawaii aquaculture development: Twenty-five years and counting, lessons learned, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 209-224, more
- Martinez-Cordero, F.J. (2007). Socioeconomic aspects of species and system selection for sustainable aquaculture development in Mexico: Historic overview and current general trends, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 225-239, more
- Liao, D.S. (2007). Public policies for sustainable development of shrimp aquaculture in Taiwan, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 243-253, more
- Tokrisna, R. (2007). Shrimp culture and public policy for sustainable development in Thailand, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 255-267, more
- Miao, W.; Yuang, Y. (2007). Development trends and future prospects of shrimp culture in China, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 269-282, more
- Cao, Q.L. (2007). The development and sustainability of shrimp culture in Vietnam, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 283-294, more
- Chen, Y.-H.; Lee, W.-C.; Liao, I.C. (2007). Sustainable development of eel aquaculture industries in Taiwan and Mainland China, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 295-312, more
- Engle, C.R. (2007). Series-specific public policy for sustainable development: The U.S. catfish industry, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 313-331, more
- Sinh, L.X. (2007). Issues related to sustainable farming of catfish (Pangasius spp.) in Vietnam, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 333-345, more
- Sugama, K. (2007). Public policy for sustainable development of milkfish, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 347-356, more
- Sevilleja, R.C. (2007). Genetics-based technologies for sustainable development in Philippine aquaculture: The case of tilapia, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 357-372, more
- Miao, W.; Yuan, X. (2007). The carp farming industry in China: An overview, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 373-387, more
- Szücs, I.; Stündl, L.; Váradi, L. (2007). Carp farming in Central and Eastern Europe and a case study in multifunctional aquaculture, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 389-413, more
- Wurmann, C.F. (2007). Salmon farming in Chile: History, policies and development strategies, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 415-443, more
- Rad, F. (2007). Evaluation of the sea bass and sea bream industry in the Mediterranean, with emphasis on Turkey, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 445-459, more
- Pomeroy, R. (2007). Public policy for sustainable grouper aquaculture development in Southeast Asia, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 461-476, more
- O'Bryen, P.J.; Lee, C.-S. (2007). Discussion summary: Socioeconomic aspects of species and systems selection for sustainable aquaculture, in: Leung, P. et al. Species and system selection for sustainable aquaculture. pp. 477-487, more
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| Abstract |
As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture. |
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