Time temperature indicators as quality and shelf life indicators for fresh turbot (Psetta maxima)
Nuin, M.; Alfaro, B.; Cruiz, Z.; Argarate, N. (2005). Time temperature indicators as quality and shelf life indicators for fresh turbot (Psetta maxima), in: Abstracts of the 35th WEFTA meeting 19-22 September 2005, Antwerp, Belgium. pp. 74 In: (2005). Abstracts of the 35th WEFTA meeting 19-22 September 2005, Antwerp, Belgium. CLO-Gent, Sea Fisheries Department/RIVO: Ijmuiden. 141 pp., more Related to:Nuin, M.; Alfaro, B.; Cruiz, Z.; Argarate, N. (2006). Time temperature indicators as quality and shelf life indicators for fresh turbot ( Psetta maxima), in: Luten, J.B. et al. (Ed.) Seafood research from fish to dish: quality, safety and processing of wild and farmed fish. pp. 519-524, more |