Effect of different technological and culinary treatments of Anisakidae larvae: preliminary study
Tejada, M.; Solas, M.T.; Navas, A.; Mendizábal, A. (2005). Effect of different technological and culinary treatments of Anisakidae larvae: preliminary study, in: Abstracts of the 35th WEFTA meeting 19-22 September 2005, Antwerp, Belgium. pp. 94 In: (2005). Abstracts of the 35th WEFTA meeting 19-22 September 2005, Antwerp, Belgium. CLO-Gent, Sea Fisheries Department/RIVO: Ijmuiden. 141 pp., more |