A new integrated search interface will become available in the next phase of marineinfo.org.For the time being, please use IMIS to search available data PeopleInstitutesProjectsData setsPublicationsEvents[ report an error in this record ]basket (0): add | show Le développement de la cuisine à bord et les risques de malnutritionSabatini, C. (2010). Le développement de la cuisine à bord et les risques de malnutrition. MSc Thesis. Hogere Zeevaartschool: Antwerpen. 145 pp.Thesis info:Verbist, Robert, promotorAuthor Top Sabatini, C.All data in the Integrated Marine Information System (IMIS) is subject to the VLIZ privacy policy Top | Author