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Long-term effects of different foods on four Mediterranean species of gorgonians
Cerrano, C.; Castellano, L.; Giberti, M.; Muti, C.; Previati, M.; Valisano, L.; Bavestrello, G. (2006). Long-term effects of different foods on four Mediterranean species of gorgonians. Biol. Mar. Medit. 13(2): 162-163
In: Biologia Marina Mediterranea. Società Italiana di Biologia Marina: Genova. ISSN 1123-4245, more
Peer reviewed article  

Available in  Authors | Dataset 

Keywords
    Octocorallia [WoRMS]
    Marine/Coastal
Author keywords
    Octocorals, feeding, growth, regeneration

Authors  Top | Dataset 
  • Cerrano, C.
  • Castellano, L.
  • Giberti, M.
  • Muti, C.
  • Previati, M.
  • Valisano, L.
  • Bavestrello, G.

Abstract
    About four species of Mediterranean gorgonians (P. clavata, E. cavolinii, E. singularis, E. verrucosa) we have analysed the effects of three different foods on growth, activity rhythm of polyps and rate of regeneration. The aim of this paper is to show the presence of food preference by the four species and the influence of the food on the growth rhythm and the regeneration processes.

Dataset
  • Linares, Cristina; Figuerola, Laura; Gómez-Gras, Daniel; Pagès-Escolà, Marta; Olvera, Àngela, Aubach, Àlex; Amate, Roger; Figuerola, Blanca; Kersting, Diego; Ledoux, Jean-Baptiste; López-Sanz, Àngel; López-Sendino, Paula; Medrano, Alba; Garrabou, Joaquim; (2020); CorMedNet- Distribution and demographic data of habitat-forming invertebrate species from Mediterranean coralligenous assemblages between 1882 and 2019, more

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